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Item: 811 Sichuan Cuisine (Nelson Street)
Rating: 4
Author: vanessafoodiary

811 Sichuan Cuisine (Nelson Street)

897 Reviews

Taste

Decor

Service

Hygiene

Value

35836

Mong Kok

$201-400

Sichuan Hot Pot Chicken Hot Pot Food Wise Eateries

757

Info:
Restaurant:	811 Sichuan Cuisine (Nelson Street)

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

vanessafoodiary

Level4

596

𝙩𝙝𝙞𝙨 𝙞𝙨 𝙏𝙊𝙊 𝙃𝙊𝙏 𝙏𝙊 𝙃𝘼𝙉𝘿𝙇𝙀🔥 𝙡𝙤𝙤𝙠 𝙖𝙩 𝙩𝙝𝙞𝙨 𝙩𝙝𝙞𝙣𝙡𝙮 𝙨𝙡𝙞𝙘𝙚𝙙 𝙛𝙞𝙨𝙝 𝙥𝙤𝙖𝙘𝙝𝙚𝙙 𝙞𝙣 𝙖 𝙧𝙞𝙘𝙝 𝙝𝙤𝙩 𝙖𝙣𝙙 𝙨𝙤𝙪𝙧 𝙗𝙧𝙤𝙩𝙝 𝙬𝙞𝙩𝙝 𝙨𝙞𝙘𝙝𝙪𝙖𝙣 𝙥𝙞𝙘𝙠𝙡𝙚𝙨. 𝙮𝙤𝙪'𝙡𝙡 𝙙𝙚𝙛𝙞𝙣𝙞𝙩𝙚𝙡𝙮 𝙛𝙖𝙡𝙡 𝙞𝙣 𝙡𝙤𝙫𝙚 𝙬𝙞𝙩𝙝 𝙞𝙩 𝙞𝙛 𝙮𝙤𝙪'𝙧𝙚 𝙨𝙥𝙞𝙘𝙮 𝙛𝙤𝙤𝙙 𝙡𝙤𝙫𝙚𝙧.誤打誤撞入左間近排係ig曝光率好高嘅冷鍋酸菜魚，分左四個辣度，同行friend好食得辣所以叫咗大辣，我就叫左啲唔辣嘅小食比自己～酸菜魚份量好足而且魚片都大大塊，鍋底仲加咗芽菜、金菇同寬粉等等嘅配菜，鍋面就有炸蒜、芫茜、指天椒等等，湯底夠酸夠麻夠辣仲好惹味，魚片都好入味，不過佢嘅辣度真係拍得住三哥嘅特辣，基本上每食一啖都要食返啖黑糖糍粑解辣～想平平地食間有質素嘅川菜呢度係幾唔錯嘅選擇！

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𝙩𝙝𝙞𝙨 𝙞𝙨 𝙏𝙊𝙊 𝙃𝙊𝙏 𝙏𝙊 𝙃𝘼𝙉𝘿𝙇𝙀🔥 𝙡𝙤𝙤𝙠 𝙖𝙩 𝙩𝙝𝙞𝙨 𝙩𝙝𝙞𝙣𝙡𝙮 𝙨𝙡𝙞𝙘𝙚𝙙 𝙛𝙞𝙨𝙝 𝙥𝙤𝙖𝙘𝙝𝙚𝙙 𝙞𝙣 𝙖 𝙧𝙞𝙘𝙝 𝙝𝙤𝙩 𝙖𝙣𝙙 𝙨𝙤𝙪𝙧 𝙗𝙧𝙤𝙩𝙝 𝙬𝙞𝙩𝙝 𝙨𝙞𝙘𝙝𝙪𝙖𝙣 𝙥𝙞𝙘𝙠𝙡𝙚𝙨. 𝙮𝙤𝙪'𝙡𝙡 𝙙𝙚𝙛𝙞𝙣𝙞𝙩𝙚𝙡𝙮 𝙛𝙖𝙡𝙡 𝙞𝙣 𝙡𝙤𝙫𝙚 𝙬𝙞𝙩𝙝 𝙞𝙩 𝙞𝙛 𝙮𝙤𝙪'𝙧𝙚 𝙨𝙥𝙞𝙘𝙮 𝙛𝙤𝙤𝙙 𝙡𝙤𝙫𝙚𝙧
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誤打誤撞入左間近排係ig曝光率好高嘅冷鍋酸菜魚，分左四個辣度，同行friend好食得辣所以叫咗大辣，我就叫左啲唔辣嘅小食比自己～酸菜魚份量好足而且魚片都大大塊，鍋底仲加咗芽菜、金菇同寬粉等等嘅配菜，鍋面就有炸蒜、芫茜、指天椒等等，湯底夠酸夠麻夠辣仲好惹味，魚片都好入味，不過佢嘅辣度真係拍得住三哥嘅特辣，基本上每食一啖都要食返啖黑糖糍粑解辣～想平平地食間有質素嘅川菜呢度係幾唔錯嘅選擇！