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2023-05-27
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老公話想搵個地方食西班牙海鮮飯及飲杯野,足之揀咗呢間響諾士佛台嘅餐廳我哋叫左焗香草田螺牛骨髓: 一上菜已經覺得好香,而且擺盤幾靚。牛骨髓加田螺嘅組合比想像中好,2樣口感都好正西班牙海鮮焗飯: 睇相唔覺,黎到發現原來d海鮮好大份,蝦好大隻,仲粟有蝦膏,而青口就好肥好鮮甜飲品就叫左Red Sangria: 呢杯算係西班牙特色cocktail,一於點黎試下。味道都算濃烈,而且幾特別Law in forest: 呢杯係mocktail,味道比較甜,有啲似fruit punch
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