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2023-04-14
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金湯花膠雞翅(388hkd)店員一開始會幫我地切個冬瓜，入面有魚翅、大粒冬菇、菇菌、滑雞等等，雞肉勁嫩滑，煮耐左都神奇地唔會好老😳啖湯都真係正，一啖接一啖😎水晶滑牛(128hkd)水滾燙十幾秒見顏色粉嫩就可以食得，我一向中意滑牛嘅啖啖肉，但又唔會咁肥膩，呢度嘅牛肉肉質唔錯，無咩筋，推薦大家試下👍🏻手打蝦滑(98hkd)蝦肉🦐好緊彈爽口，食得出無咩點落澱粉，食到蝦本人，雖然一份有少少貴，但確實真材實料，我下次都一定會叫🥰咸蛋黃蝦丸(52hkd) 睇到呢度應該都知我真係好中意蝦丸🤭本身以為咸蛋黃只係for黃金色嘅賣相，點知原來內有乾坤，真係有一啖咸蛋黃包喺入面，沙沙嘅口感配蝦丸嘅爽彈又幾特別😍蜂巢豆腐(48hkd)吸汁必備，尤其遇上靚湯底，必點🤫避風塘雞軟骨(68hkd)份量都唔少，上枱熱辣辣，避風塘好惹味，配埋啤酒🍻真係一流#foodiblum港式
店員一開始會幫我地切個冬瓜，入面有魚翅、大粒冬菇、菇菌、滑雞等等，雞肉勁嫩滑，煮耐左都神奇地唔會好老😳啖湯都真係正，一啖接一啖😎
金湯花膠雞翅
$388
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水晶滑牛(128hkd)
水滾燙十幾秒見顏色粉嫩就可以食得，我一向中意滑牛嘅啖啖肉，但又唔會咁肥膩，呢度嘅牛肉肉質唔錯，無咩筋，推薦大家試下👍🏻
水晶滑牛
$128
3 views
0 likes
0 comments
手打蝦滑(98hkd)
蝦肉🦐好緊彈爽口，食得出無咩點落澱粉，食到蝦本人，雖然一份有少少貴，但確實真材實料，我下次都一定會叫🥰
手打蝦滑
$98
2 views
0 likes
0 comments
咸蛋黃蝦丸(52hkd)
睇到呢度應該都知我真係好中意蝦丸🤭本身以為咸蛋黃只係for黃金色嘅賣相，點知原來內有乾坤，真係有一啖咸蛋黃包喺入面，沙沙嘅口感配蝦丸嘅爽彈又幾特別😍
咸蛋黃蝦丸
$52
11 views
0 likes
0 comments
蜂巢豆腐(48hkd)
吸汁必備，尤其遇上靚湯底，必點🤫
蜂巢豆腐
$48
3 views
0 likes
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避風塘雞軟骨(68hkd)
份量都唔少，上枱熱辣辣，避風塘好惹味，配埋啤酒🍻真係一流
避風塘雞軟骨
$68
18 views
0 likes
0 comments
#foodiblum港式
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