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2021-01-14
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今晚勁凍,想食熱辣辣嘅野,但又想快食留時間打機,最好就係食車仔麵。魚旦,鳳爪,豬皮,雞腎,咖哩魷魚,米粉,加辣,仲有滷水拼盤,唔洗幾分鐘已經攞得走人。打開蓋好香,魚旦ok夠彈,鳳爪入味,豬皮乾淨索哂湯汁好正,好少車仔麵有咖哩魷魚,魷魚靠咖喱汁調味,做得車仔麵又難唔到佢,幾香咖喱味。$49滷水拼盤都幾多餸,有雞翼、鳳爪、雞腎、雞蛋、翼尖、豆腐,個滷水汁超濃味,所以每樣餸都夠哂入味,最鍾意食滷水雞翼,滷水蛋都唔錯。
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打開蓋好香,魚旦ok夠彈,鳳爪入味,豬皮乾淨索哂湯汁好正,好少車仔麵有咖哩魷魚,魷魚靠咖喱汁調味,做得車仔麵又難唔到佢,幾香咖喱味。
$49
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