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2016-10-17
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之前去完西班牙旅行返到黎一直想食返西班牙菜知道天后有間以西班牙菜做主打的餐廳放工就黎試下店內座位不多 唔想等位可以先訂座ROJO Sangria $68一黎到首先要點杯西班牙傳統酒甜甜地帶有酒味 飯前一兩口開下謂Grilled Sardines $68前菜要左個燒沙丁魚 配上蕃茄 橄欖油 醋 多士一齊食 酸酸地好開謂仲要呢個前菜唔貴 $68 有4份Pulpo Potato $88烤八爪魚薯仔橄欖油 加上八爪魚同薯仔 好似好普通但食落出奇地好味 西班牙好興食唔同的小食呢款的味道真係同我係西班牙個陣食到的味差唔多因為西班牙人又係咩都會落橄欖油Pork Belly $88另一個小食 燒肉加個白包皮個包有小小似中式個隻白包 硬硬地個燒肉好肥美 一半肉一半肥豬肉 加埋個辣辣地的醬同菜用個包夾住黎食 幾特別好有口感ROJO Suckling Pig $248西班牙燒乳豬本來想叫海鮮飯 但驚太飽所以試個燒豬 D肉好嫩 個豬皮好脆 應該岩岩即叫即燒出黎個兩粒薯仔雖然係配菜 但一D都唔馬乎本身個薯仔已經有味 點埋個醬食仲好味Churros $68西班牙油炸鬼之前係西班
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