彩福皇宴 (安達中心)

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Item: Choi Fook Royal Banquet (Auto Plaza)
Rating: 4
Author: tht_dawn

Choi Fook Royal Banquet (Auto Plaza)

183 Reviews

Taste

Decor

Service

Hygiene

Value

8339

Tsim Sha Tsui

$101-200

Guangdong Seafood Dim Sum Dim Sum Restaurant Salt & Sugar Reduction Restaurant

148

Info:
Restaurant:	Choi Fook Royal Banquet (Auto Plaza)

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

tht_dawn

Level4

1.4K

上班已有一星期了，慶幸薪水雖然不高，但每份工都遇到好同事，即使其他部門或同部門不同組有幾大風大浪，每次我都能泊進一個避風港內，或許這也是一種運吧，無驚無險又一星期了，當是慶祝又好，當是不想煮飯又好，星期五晚就跟家人出外吃晚飯。＊＊＊＊＊＊＊＊＊＊＊＊＊＊＊＊＊媽媽喜歡飲茶，幾乎每星期都跟親戚飲茶，彩福皇宴是她光顧過其中一間不錯的酒樓，食物有水準價錢也合理，所以今晚我們就去彩福皇宴晚飯。彩福皇宴有多間分店，我們選了較就腳的尖東分店，可能因為當晚有飲宴，所以我們被安排坐進其中一個包廂，舒適之餘私密度也高。石榴冰梅上肉排($85)個人除了嗜辣，也頗為鍾情酸酸甜甜的菜式，所以幾乎每次到中菜館都會點一個偏酸的菜式，見這個肉排頗為特別，就點來試試。肉排上澆上橙黃色的醬汁，肉排中間還夾雜了不少蜜桃。肉排炸粉不厚，入口帶石榴酸香，味道非常清新，只是略嫌排骨切得太大件，比較難咬開。酒香腰蝦蒸蛋($88)從餐牌可見，這蒸蛋榮獲旅發局的美食之最大獎最高榮譽金獎，實物亦少有地比相片更吸引。蒸蛋上有切粒番茄和櫻花蝦，中間再放上鮮蝦，上面再灑上蝦子，顏色鮮艷吸引。蒸蛋入口非常滑，雖然不大嚐到酒味，但蛋味也十足，用

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