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2020-05-02
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五一黃金週條街開始多人,係疫情下間餐廳都要book到2030先有位,睇嚟應該有哂咁上下質素,所以有啲期待。餐堂唔算大,大約10鬆張枱到,坐得都尚算舒服。當晚fully booked, 餐堂小waitress 明顯有啲應接不暇。上餐次序都亂左。我地叫左晚餐set 牛小排,上左主菜都未上餐前小食,大概忙中有錯。散叫左個法式洋蔥湯,大概係飲過嘅洋蔥湯最「甜」嘅一個了... 不過,佢都有好多驚喜位。餐前麵包係暖的,仲有三款麵包,而其中一款仲係牛角包忝,呢個係有誠意嘅... Set 嘅餐湯係南瓜湯,呢個係好味嘅,有好濃郁嘅南瓜味而又唔太creamy... 食到南瓜本身嘅甜味... 主菜牛小排係最有驚喜。本身舊肉好juicy 同好稔。佢唔似啲butter knife steak 咁,食落好有質感。甜品叫左tiramisu 同最近大熱嘅400次咖啡。係屋企整唔到唔使失望,嚟呢度就有得飲啦~
餐堂唔算大,大約10鬆張枱到,坐得都尚算舒服。
當晚fully booked, 餐堂小waitress 明顯有啲應接不暇。上餐次序都亂左。我地叫左晚餐set 牛小排,上左主菜都未上餐前小食,大概忙中有錯。
散叫左個法式洋蔥湯,大概係飲過嘅洋蔥湯最「甜」嘅一個了...
不過,佢都有好多驚喜位。餐前麵包係暖的,仲有三款麵包,而其中一款仲係牛角包忝,呢個係有誠意嘅...
Set 嘅餐湯係南瓜湯,呢個係好味嘅,有好濃郁嘅南瓜味而又唔太creamy... 食到南瓜本身嘅甜味...
主菜牛小排係最有驚喜。本身舊肉好juicy 同好稔。佢唔似啲butter knife steak 咁,食落好有質感。
甜品叫左tiramisu 同最近大熱嘅400次咖啡。係屋企整唔到唔使失望,嚟呢度就有得飲啦~
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