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2022-01-21 574 views
幾日前上網book定weekday lunch!門面及裝修幾靚,但枱與枱之間距離超近,只夠打側入 (仲近過茶餐廳👎🏻),不能夠靜靜地同朋友傾傾吓,所以只能叫Bouillon做平民法國菜🇫🇷。餐廳係冇tap water,只有bottled still/sparkling water ($30pp)。上菜前都會提供一籃sourdough🍞同牛油🧈Meal for two 👭🏼Appetiser 🍽- onion tart ($178)- bone marrow ($158)- pork terrine ($188)Main 🍽- duck confit ($258)Overall食物都算大碟,唔似平時法國菜一啖食晒。對得住價錢👌🏻🧅 Onion Tart 不在main menu,擺盤幾靚但味道略咸。上面放咗啲青蘋果絲同沙甸魚。🐄 Bone Marrow 太油膩了🐖 Pork Tarrine外面酥皮唔夠脆🦆 Duck Confit 油封鴨髀算幾大隻,上菜時都好夠熱,鴨皮夠脆口,但肉質不夠淋。
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幾日前上網book定weekday lunch!
門面及裝修幾靚,但枱與枱之間距離超近,只夠打側入 (仲近過茶餐廳👎🏻),不能夠靜靜地同朋友傾傾吓,所以只能叫Bouillon做平民法國菜🇫🇷。
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餐廳係冇tap water,只有bottled still/sparkling water ($30pp)。上菜前都會提供一籃sourdough🍞同牛油🧈

Meal for two 👭🏼

Appetiser 🍽
- onion tart ($178)
- bone marrow ($158)
- pork terrine ($188)

Main 🍽
- duck confit ($258)

Overall食物都算大碟,唔似平時法國菜一啖食晒。對得住價錢👌🏻
Sourdough 
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🧅 Onion Tart 不在main menu,擺盤幾靚但味道略咸。上面放咗啲青蘋果絲同沙甸魚。
Onion  Tart 
$178
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🐄 Bone Marrow 太油膩了
Bone  Marrow  (Os  a  Moelle)
$158
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🐖 Pork Tarrine外面酥皮唔夠脆
Pork  Terrine  (Pate  en  Croute) 
$188
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🦆 Duck Confit 油封鴨髀算幾大隻,上菜時都好夠熱,鴨皮夠脆口,但肉質不夠淋。
Duck  Confit
$258
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2022-01-21
Dining Method
Dine In
Spending Per Head
$926 (Lunch)
Recommended Dishes
Duck  Confit
$ 258