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2020-11-30 207 views
灣仔最近開咗間食日本料理嘅餐廳,本身已經實在。不過翻新同搬遷咗。而搬咗去一個更大更新嘅環境。環境十分之闊落,不過光暗比較昏暗,以日式啡色裝修風格,有個細型食刺身嘅酒吧枱。仲有一個酒櫃。放滿日本酒,有啲似居酒屋的感覺。餐牌種類都幾多元化,有唔少種類嘅lunch set 提供。有壽司丶刺身定食等。而每個定食都會配沙律🥗丶茶碗蒸同味噌湯。茶碗蒸很不錯,蒸蛋順滑,而且很鮮味。𝐶𝑜𝑑 𝐹𝑖𝑠ℎ 𝑆𝑒𝑡銀鱈魚西京光定食。銀鱈魚色澤透白,肉質嫩滑,沒有任何腥味。外皮燒到脆口,銀鱈魚🐟帶點燒過嘅香氣,唔洗點蛋黃醬都好入味。𝑆𝑡𝑖𝑟 𝑓𝑟𝑖𝑒𝑑 𝑝𝑜𝑟𝑘 𝑔𝑖𝑛𝑔𝑒𝑟 𝑤𝑖𝑡ℎ 𝑡𝑤𝑜 𝑠𝑒𝑎𝑠𝑜𝑛𝑎𝑙 𝑠𝑎ℎ𝑖𝑚𝑖豚肉生姜燒定食配2款時令刺身豚肉份量十分之大份,食落去薄身但爽口,生姜味都濃。當2款時令刺身分別係三文魚同吞拿魚。性價比都幾高,有前菜沙律丶定食配白飯丶一碗茶碗蒸同一碗味噌湯。
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灣仔最近開咗間食日本料理嘅餐廳,本身已經實在。不過翻新同搬遷咗。而搬咗去一個更大更新嘅環境。環境十分之闊落,不過光暗比較昏暗,以日式啡色裝修風格,有個細型食刺身嘅酒吧枱。仲有一個酒櫃。放滿日本酒,有啲似居酒屋的感覺。
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餐牌種類都幾多元化,有唔少種類嘅lunch set 提供。有壽司刺身定食等。而每個定食都會配沙律🥗丶茶碗蒸同味噌湯。茶碗蒸很不錯,蒸蛋順滑,而且很鮮味。
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𝐶𝑜𝑑 𝐹𝑖𝑠ℎ 𝑆𝑒𝑡
銀鱈魚西京光定食。
銀鱈魚色澤透白,肉質嫩滑,沒有任何腥味。外皮燒到脆口,銀鱈魚🐟帶點燒過嘅香氣,唔洗點蛋黃醬都好入味。
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𝑆𝑡𝑖𝑟 𝑓𝑟𝑖𝑒𝑑 𝑝𝑜𝑟𝑘 𝑔𝑖𝑛𝑔𝑒𝑟 𝑤𝑖𝑡ℎ 𝑡𝑤𝑜 𝑠𝑒𝑎𝑠𝑜𝑛𝑎𝑙 𝑠𝑎ℎ𝑖𝑚𝑖
豚肉生姜燒定食配2款時令刺身
豚肉份量十分之大份,食落去薄身但爽口,生姜味都濃。當2款時令刺身分別係三文魚同吞拿魚。
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性價比都幾高,有前菜沙律丶定食配白飯丶一碗茶碗蒸同一碗味噌湯。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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