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2024-08-29
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燒賣拼盤12味燒賣,呢度係我見過全港最多燒賣種類既點心專門店。好特別,尤其係梅菜扣肉燒賣,真係好似食緊呢道菜咁。豉汁蒸排骨大大粒肉,骨唔多,好滑身,味道好好黑金流沙包流心蛋黃醬好夾個黑炭色既外皮春風得意腸好有特色,外面係正常腸粉質地,入面有脆薄既炸皮,再入面有蝦仁,仲有好多蟹籽。多重口感好豐富,出面少有煎釀虎皮椒呢個好香好好味,虎皮椒好薄,有啲有辣味,有啲只係有椒味,入面鯪魚肉好惹味,煎到好香口。淮杞螺片燉竹絲雞啖湯頭好足料,非常之好飲,係濃縮精華
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