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2015-12-20 344 views
哩度啲雞蛋仔,做到外脆裏面軟綿綿。最可惜係成日好多人,希望佢加多幾個爐吧。試過好幾隻味:肉鬆,紅豆,番薯。暫時覺得最正嘅係番薯,成底雞蛋仔好"墜"手,粒粒裏面都填滿涵,好香番薯味。(相只係搵到紅豆) 其實咁係雞蛋仔最基本,但好宜家多舖頭都做唔到。
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哩度啲雞蛋仔,做到外脆裏面軟綿綿
。最可惜係成日好多人,希望佢加多幾個爐吧。

試過好幾隻味:肉鬆,紅豆,番薯。暫時覺得最正嘅係番薯,成底雞蛋仔好"墜"手,粒粒裏面都填滿涵,好香番薯味。(相只係搵到紅豆
)

其實咁係雞蛋仔最基本,但好宜家多舖頭都做唔到。
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