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愛上辣子雞丁
2024-12-13 250 views
天氣一凍就好想打邊爐或者食川菜辣野，今次就咁啱喺新港中心做完嘢就揀咗嚟八月菜室食川菜。兩個人點咗4個餸，包括：招牌酸菜魚川辣辣子雞丁芝麻黑糖醋骨沙嗲牛肉炒菜心招牌酸菜魚魚嘅份量超多，魚肉好滑無腥味，薯份好煙韌。川辣辣子雞丁呢個人暫時係我人生中食過最多肉汁嘅辣子雞，外層酥脆香口，咬開後係見到肉汁流哂出嚟，食到停唔到口！芝麻黑糖醋骨半骨肉比例，黑糖又唔會太甜，酸酸哋食到好開胃。沙嗲牛肉炒菜心牛肉嫩滑，菜心新鮮，最重要嘅精髓沙嗲醬好香口。食咗四個餸都咁出色，可以再食第二次👍🏻
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天氣一凍就好想打邊爐或者食川菜辣野，今次就咁啱喺新港中心做完嘢就揀咗嚟八月菜室食川菜。


兩個人點咗4個餸，包括：
招牌酸菜魚
川辣辣子雞丁
芝麻黑糖醋骨
沙嗲牛肉炒菜心


招牌酸菜魚
魚嘅份量超多，魚肉好滑無腥味，薯份好煙韌。
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川辣辣子雞丁
呢個人
暫時係我人生中食過最多肉汁嘅辣子雞，外層酥脆香口，咬開後係見到肉汁流哂出嚟，食到停唔到口！
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芝麻黑糖醋骨
半骨肉比例，黑糖又唔會太甜，酸酸哋食到好開胃。
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沙嗲牛肉炒菜心
牛肉嫩滑，菜心新鮮，最重要嘅精髓沙嗲醬好香口。
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食咗四個餸都咁出色，可以再食第二次👍🏻
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-12-04
Dining Method
Dine In
Spending Per Head
$261 (Dinner)