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2017-02-06 549 views
新年長假最後一日,當然要訓到自然醒~起身梳洗再hea 一hea 已經下晝。同男友都唔想出遠門,近近地又諗起聞名已久既廣成冰室,一於起行之前都有試過去廣成,但都被長長人龍嚇退。今日星期一,去到果時見到居然冇人龍,諗緊佢係咪冇開?唔知好彩定唔好彩,原來岩岩好有個卡位,但係洗手間隔離,d 員工出出入入,對門扇哂d 怪味出黎坐左陣都係頂唔順,問下姐姐可唔可以幫手換位。阿姐好爽快,即刻幫手轉。雖然變左要搭枱,但總算可以安心食野。先上枱既係菠蘿油,一上手就有點失望,因為係凍冰冰既,但食落麵包既味道尚可,微甜軟熟。之後到牛肉通粉,見佢個湯好多肉碎仔,好混濁。樣就唔吸引,但一食,帶d 薑味,個人幾鍾意個湯最後先上蛋治,見個滑蛋勁厚,試左啖都幾滑身,加上厚厚既蛋,食落去令人好滿足
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新年長假最後一日,當然要訓到自然醒~起身梳洗再hea 一hea 已經下晝。

同男友都唔想出遠門,近近地又諗起聞名已久既廣成冰室,一於起行


之前都有試過去廣成,但都被長長人龍嚇退。今日星期一,去到果時見到居然冇人龍,諗緊佢係咪冇開?
唔知好彩定唔好彩,原來岩岩好有個卡位,但係洗手間隔離,d 員工出出入入,對門扇哂d 怪味出黎

坐左陣都係頂唔順,問下姐姐可唔可以幫手換位。阿姐好爽快,即刻幫手轉。雖然變左要搭枱,但總算可以安心食野。

先上枱既係菠蘿油,一上手就有點失望,因為係凍冰冰既,但食落麵包既味道尚可,微甜軟熟。
菠蘿油
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之後到牛肉通粉,見佢個湯好多肉碎仔,好混濁。樣就唔吸引,但一食,帶d 薑味,個人幾鍾意個湯
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最後先上蛋治,見個滑蛋勁厚,試左啖都幾滑身,加上厚厚既蛋,食落去令人好滿足
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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