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懐舊點心酒樓
2022-05-01 790 views
我其實成日食呢間酒樓，不過疫情中主要叫外賣，我叫左雞扎，薑汁雞包仔，菜苗餃，雞絲粉卷，瑤柱蛋白炒飯（小油鹽），味精相對比較小，但雞絲粉卷入面有骨，所以食嘢要小心，比起大酒樓，呢度有懐舊點心，環境比較一般，價值比較平，所以不能要求太高。支持下小店，夜晚有打邊爐，不過我未試過，大家可以試下。
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我其實成日食呢間酒樓，不過疫情中主要叫外賣，我叫左雞扎，薑汁雞包仔，菜苗餃，雞絲粉卷，瑤柱蛋白炒飯（小油鹽），味精相對比較小，但雞絲粉卷入面有骨，所以食嘢要小心，比起大酒樓，呢度有懐舊點心，環境比較一般，價值比較平，所以不能要求太高。支持下小店，夜晚有打邊爐，不過我未試過，大家可以試下。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2022-05-01
Dining Method
TakeAway
Spending Per Head
$80 (Lunch)