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特色:懷舊西餐廳食物:cp值高、間中有時令菜$50-$60一大碟、用料不錯坐位:寬敞舒適多數食的是下午茶,傍晚6點半前都可以叫到tea,好岩在浸大番夜學的上班一族間中有食lunch~~粟米肉粒飯🥰多粟米、又有蛋花我最喜歡的:蘚茄牛肉焗飯~~牛肉份量足夠、鮮蕃茄味濃~~不錯的配搭,好岩女士當晚餐的tea牛油焗蜜糖杏仁多士~~鬆脆嘅多士同埋杏仁、配蜜糖~~感到甜而不膩,非常好味味
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特色:懷舊西餐廳
食物:cp值高、間中有時令菜$50-$60一大碟、用料不錯

坐位:寬敞舒適

多數食的是下午茶,傍晚6點半前都可以叫到tea,好岩在浸大番夜學的上班一族

間中有食lunch~~粟米肉粒飯🥰多粟米、又有蛋花

我最喜歡的:
蘚茄牛肉焗飯~~牛肉份量足夠、鮮蕃茄味濃~~不錯的配搭,好岩女士當晚餐的tea
牛油焗蜜糖杏仁多士~~鬆脆嘅多士同埋杏仁、配蜜糖~~感到甜而不膩,非常好味味
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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