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2017-10-24
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#cic元朗- never too late dining - Dinner set for 2 $328幾鍾意餐廳個名!同妹妹大人一齊撐枱腳真係never too late❤️二人餐好抵食 有齊餐湯 前菜 主菜同飮品!!!•前菜(忌廉青口 法式炸冬菇) 青口肥美肉甜 份量又多 忌廉汁口感細膩順滑☺️炸冬菇勁脆好脆卜卜 入面仍然咁多汁💦 炸漿超薄 調味好足夠 唔點醬都ok👅•主菜1 (黑松露溫泉蛋雜菌意大利飯) 👭都好鍾意risotto 所以呢個已經係我地既目標👀risotto夠硬身同濕潤 啖啖飯都充滿松露醬 仲有煙肉粒 雜菌同芝士粒 超級豐富!!! Risotto本身已經好creamy 妹妹大人將溫泉蛋拌埋risotto一齊食 發現口感更滑順❤️ 呢個必叫！！！•主菜2 (香烤燒烤醬黑毛豬肋骨配薯條)呢個份量驚人 有5條ribs 薯條同薯蓉!!! ribs夠入味 肉質軟腍又夠厚肉 bbq醬香甜惹味 搞到👭不斷爭薯條食😂😂•飲品(summer holiday& never too late)Summer hoilday中哂妹妹大人既口味 夠哂薄荷味道唔假!!! Never too late
- never too late dining
- Dinner set for 2 $328
幾鍾意餐廳個名!同妹妹大人一齊撐枱腳真係never too late❤️二人餐好抵食 有齊餐湯 前菜 主菜同飮品!!!
•前菜(忌廉青口 法式炸冬菇)
青口肥美肉甜 份量又多 忌廉汁口感細膩順滑☺️炸冬菇勁脆好脆卜卜 入面仍然咁多汁💦 炸漿超薄 調味好足夠 唔點醬都ok👅
•主菜1 (黑松露溫泉蛋雜菌意大利飯)
👭都好鍾意risotto 所以呢個已經係我地既目標👀risotto夠硬身同濕潤 啖啖飯都充滿松露醬 仲有煙肉粒 雜菌同芝士粒 超級豐富!!! Risotto本身已經好creamy 妹妹大人將溫泉蛋拌埋risotto一齊食 發現口感更滑順❤️ 呢個必叫！！！
•主菜2 (香烤燒烤醬黑毛豬肋骨配薯條)
呢個份量驚人 有5條ribs 薯條同薯蓉!!! ribs夠入味 肉質軟腍又夠厚肉 bbq醬香甜惹味 搞到👭不斷爭薯條食😂😂
•飲品(summer holiday& never too late)
Summer hoilday中哂妹妹大人既口味 夠哂薄荷味道唔假!!! Never too late有接骨木汁薑 梳打水 味道偏甜 不過好fresh!!!!
👭表示飽到行唔到😂 有時同妹妹大人過下二人世界仲sweet過同男朋友 係兩姊妹既浪漫😈
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