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2022-10-10 132 views
燒味滷師 (大廈街) (荃灣)荃灣大廈街17A號地舖早前疫情期間一直是買外賣回家,因此而發現了一間很抵食的燒味店!不要以為價錢平就質素一般,但其實蔗渣嘅價錢燒鵝嘅味道!一直都有食他們的至尊燒鵝,覺得燒得外層香脆!而且份量大大盒,買一盒足夠一家四口食一餐,連其他餸都慳返😺。至尊燒鵝(上庄)$110燒鵝最緊要就是燒得外皮脆卜卜,裡面肉質保留鮮嫩!皮肉之間隔咗一層薄薄的油脂,油脂甘香可口,送飯一流。燒味佬叉燒$40叉燒最喜歡那真甜甜的叉燒醬味,叉燒燒得有少少焦香,沾上甜甜的叉燒醬,肉感十足!配飯吃很下飯。鹽焗雞(半隻)$45鹹鹹的鹽焗雞,黃色的外皮雞肉業都剛剛好,不會太鹹,外皮油光滿滿,肉質嫩滑多汁!泰式鳳爪拼海蜇$45小食點了海蜇,平時餐廳點海蜇都是一小碟,這裏點一盒份量頗多!鳳爪無骨方便入口,酸酸甜甜十分開胃!
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燒味滷師 (大廈街) (荃灣)
荃灣大廈街17A號地舖

早前疫情期間一直是買外賣回家,因此而發現了一間很抵食的燒味店!不要以為價錢平就質素一般,但其實蔗渣嘅價錢燒鵝嘅味道!
一直都有食他們的至尊燒鵝,覺得燒得外層香脆!而且份量大大盒,買一盒足夠一家四口食一餐,連其他餸都慳返😺。
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至尊燒鵝(上庄)$110
燒鵝最緊要就是燒得外皮脆卜卜,裡面肉質保留鮮嫩!皮肉之間隔咗一層薄薄的油脂,油脂甘香可口,送飯一流。

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燒味佬叉燒$40
叉燒最喜歡那真甜甜的叉燒醬味,叉燒燒得有少少焦香,沾上甜甜的叉燒醬,肉感十足!配飯吃很下飯。

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鹽焗雞(半隻)$45
鹹鹹的鹽焗雞,黃色的外皮雞肉業都剛剛好,不會太鹹,外皮油光滿滿,肉質嫩滑多汁!
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泰式鳳爪拼海蜇$45
小食點了海蜇,平時餐廳點海蜇都是一小碟,這裏點一盒份量頗多!鳳爪無骨方便入口,酸酸甜甜十分開胃!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2022-10-09
Waiting Time
2 Minutes (Dine In)
Spending Per Head
$50 (Dinner)