265
15
14
Level4
388
0
2020-06-13 79 views
覺得新記雞粥價錢夠平,有粥粉麵飯之餘,也有小炒,選擇較多,味道不錯,所以今日來到佐敦,揀了食新記雞粥。紅燒元朗脆皮乳鴿$65紅燒元朗脆皮乳鴿,乳鴿皮不是很脆,不過就醃得很入味。牛肉腸粉$24牛肉腸皮厚薄適中,內裡牛肉與芫茜都很香,入口又軟又滑的,非常美味。豉油王炒油麵$30豉油王炒油麵不會太多油,炒得也不會太干身,有火腿絲、芽菜、芫茜、蔥、紅蘿蔔及洋蔥…等,炒得較香口,因為很多配料及調味很好,所以很可口。牛肉粥$33牛肉粥,牛肉切得都較為大件,經醃過,所以也很入味,牛肉帶腍滑,粥底也很甜。豬腰粥$33豬腰粥,豬腰帶少少爽的口感,味道稍淡,但點上少少辣醬及豉油,食得很美味。淨雲吞$39雲吞裡面的鮮蝦仁一隻隻,爽中帶點彈牙,雲吞的湯底很甜,雲吞與湯一齊食,令雲吞味道更鮮味。蛋白杏仁茶$19蛋白杏仁茶,杏仁味很濃,還感覺到一粒粒杏仁的微粒,不過如果喜愛甜的,就要自己添加糖的份量,甜度就要由自己調較了。
Read full review

7 views
0 likes
0 comments

覺得新記雞粥價錢夠平,有粥粉麵飯之餘,也有小炒,選擇較多,味道不錯,所以今日來到佐敦,揀了食新記雞粥。
6 views
0 likes
0 comments

4 views
0 likes
0 comments

5 views
0 likes
0 comments


紅燒元朗脆皮乳鴿$65
紅燒元朗脆皮乳鴿,乳鴿皮不是很脆,不過就醃得很入味。
2 views
0 likes
0 comments


牛肉腸粉$24
牛肉腸皮厚薄適中,內裡牛肉與芫茜都很香,入口又軟又滑的,非常美味。
4 views
0 likes
0 comments


豉油王炒油麵$30
豉油王炒油麵不會太多油,炒得也不會太干身,有火腿絲、芽菜、芫茜、蔥、紅蘿蔔及洋蔥…等,炒得較香口,因為很多配料及調味很好,所以很可口。
4 views
0 likes
0 comments


牛肉粥$33
牛肉粥,牛肉切得都較為大件,經醃過,所以也很入味,牛肉帶腍滑,粥底也很甜。
7 views
0 likes
0 comments


豬腰粥$33
豬腰粥,豬腰帶少少爽的口感,味道稍淡,但點上少少辣醬及豉油,食得很美味。
6 views
0 likes
0 comments

3 views
0 likes
0 comments


淨雲吞$39
雲吞裡面的鮮蝦仁一隻隻,爽中帶點彈牙,雲吞的湯底很甜,雲吞與湯一齊食,令雲吞味道更鮮味。
1 views
0 likes
0 comments


蛋白杏仁茶$19
蛋白杏仁茶,杏仁味很濃,還感覺到一粒粒杏仁的微粒,不過如果喜愛甜的,就要自己添加糖的份量,甜度就要由自己調較了。
4 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In