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2022-07-16 20 views
美國安格生牛肉粉 $78湯底清香唔會好油膩,牛肉味香濃,肉質好鮮嫩,金邊粉好大碗越式炸豬手撈檬 $118炸豬手熱辣辣上枱好吸引,趁熱食外皮好脆,炸得好香口,撈檬個汁酸酸地好醒胃西班牙黑毛米紙卷 $78米紙卷包得好紮實夾起都唔會散晒出嚟著,配料好足外皮好薄椒鹽軟殼蟹 $128軟殼蟹大大隻,炸得好香脆可口,椒鹽亦好入味特式鵝肝醬法包 $58原來鵝肝醬同扎肉係好夾👍 法包口感好豐富,仲有生菜蘿蔔青瓜做配料金輪三式雞翼 $178三式雞翼有蒜蓉牛油,鹹蛋黃同是拉差醬,是拉差醬辣得來好過癮香草焗牛筒骨配法包 $108配上香草焗後帶出牛骨既精髓,啖啖油脂點法包食好正白桃沙冰$35甜甜地,消暑一流
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美國安格生牛肉粉 $78
湯底清香唔會好油膩,牛肉味香濃,肉質好鮮嫩,金邊粉好大碗

越式炸豬手撈檬 $118
炸豬手熱辣辣上枱好吸引,趁熱食外皮好脆,炸得好香口,撈檬個汁酸酸地好醒胃

西班牙黑毛米紙卷 $78
米紙卷包得好紮實夾起都唔會散晒出嚟著,配料好足外皮好薄

椒鹽軟殼蟹 $128
軟殼蟹大大隻,炸得好香脆可口,椒鹽亦好入味

特式鵝肝醬法包 $58
原來鵝肝醬同扎肉係好夾👍 法包口感好豐富,仲有生菜蘿蔔青瓜做配料

金輪三式雞翼 $178
三式雞翼有蒜蓉牛油,鹹蛋黃同是拉差醬,是拉差醬辣得來好過癮

香草焗牛筒骨配法包 $108
配上香草焗後帶出牛骨既精髓,啖啖油脂點法包食好正

白桃沙冰$35
甜甜地,消暑一流
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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