太平館餐廳

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唔知點解我幾鐘意黎太平館食飯，燈光係我喜愛既柔柔和和既黃色，座位又係我鐘意既卡位，同埋佢既菜式令我有食緊住家飯既感覺豬脾，呢樣我麻麻地，肉有啲鞋瑞士雞翼好入味，雞皮彈牙剛剛熟，嫩得黎唔會有血水，送飯一流，好食過呀媽煮我最期待既梳乎厘真係大過你個頭！！好滿足影相影相影相，攪到開始縮水層皮最好食，好似層"衣"咁。入面略嫌有少少蛋腥味，而且好甜，我勁鐘意食甜都食唔晒，冇理由冇理由，下次一定要試下KO成個先得