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2020-02-25
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呢排去左好多間半餐廳半飲嘢嘅地方到食dinner🤣呢間就比較日式 因為有串燒食😗🍢有好多手工啤㗎🍻幾啱夜收工去飲返杯又可以輕食 唔夠嘅又有正餐飯麵😗呢排有疫症 食飯之前都仲會幫你做消毒噴霧🦠〰️〰️〰️〰️〰️〰️〰️〰️〰️🔺Skewers 串燒🔻👉🏻Yuzu Pepper Flavoured Chicken Thighs with Leek 柚子胡椒風味大蔥雞肉🐔💲40👉🏻Asparagus Rolled with Pork Shirt Rib 豬腩肉蘆筍卷🐷💲48👉🏻Grilled Duck Breast with Japanese Pepper Sauce 鴨胸配日本山椒汁🦆💲48好耐冇食過串燒喇！叫咗雞豬鴨各一串 覺得豬肉蘆筍最好食 因為條蘆筍grill得好好勁moisture!但豬肉同時都好香口 大蔥雞肉好香炭燒味但我覺得個醬有少少偏鹹 不過配埋個大蔥食都可以中和下啲味嘅👍🏻 鴨胸 一般啦 我覺得佢個皮太厚🤣〰️〰️〰️〰️〰️〰️〰️〰️〰️🔺Snacks 小食🔻👉🏻Mentaiko and Dried whitebait Tortilla 明太子白飯魚仔玉米薄餅🍕💲98冇諗過明太子醬咁大pat😍落重本🤩
呢排去左好多間半餐廳半飲嘢嘅地方到食dinner🤣呢間就比較日式 因為有串燒食😗🍢有好多手工啤㗎🍻幾啱夜收工去飲返杯又可以輕食 唔夠嘅又有正餐飯麵😗呢排有疫症 食飯之前都仲會幫你做消毒噴霧🦠
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🔺Skewers 串燒🔻
👉🏻Yuzu Pepper Flavoured Chicken Thighs with Leek 柚子胡椒風味大蔥雞肉🐔💲40
👉🏻Asparagus Rolled with Pork Shirt Rib 豬腩肉蘆筍卷🐷💲48
👉🏻Grilled Duck Breast with Japanese Pepper Sauce 鴨胸配日本山椒汁🦆💲48
好耐冇食過串燒喇！叫咗雞豬鴨各一串 覺得豬肉蘆筍最好食 因為條蘆筍grill得好好勁moisture!但豬肉同時都好香口 大蔥雞肉好香炭燒味但我覺得個醬有少少偏鹹 不過配埋個大蔥食都可以中和下啲味嘅👍🏻 鴨胸 一般啦 我覺得佢個皮太厚🤣
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🔺Snacks 小食🔻
👉🏻Mentaiko and Dried whitebait Tortilla 明太子白飯魚仔玉米薄餅🍕💲98
冇諗過明太子醬咁大pat😍落重本🤩每次叫親有名太子野多數都係好少 呢個多到超誇張😹多到我擺咗啲嚟送飯🤣白飯魚仔都好多 呢個係薄批所以承諾唔會話好飽 啱晒輕食😋
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🔺A La Carte🔻
👉🏻Deep Fried Homemade Tofu Hot Pot 自家製炸豆腐鍋🍲💲85
好特別 上枱講下個鍋仲熱到啲湯滾緊㗎🥳佢個湯似係壽喜燒甜甜地 啲炸咗嘅豆腐浸左湯之後個皮好似mochi🤣
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🔺Rice and Noodles 飯麵🔻
👉🏻Eel Rice Soufflé 鰻魚梳乎厘飯🍱💲108
新奇野真係一浪接一浪 呢個菜式我都係第一次聽 🤣都唔知係甜品定正餐haha 食之前要喺個飯都吉一個窿 再加入蛋白汁 鹹鹹地令到成個飯都有啲味 其實疏乎厘撈飯感覺就好似食緊蛋炒飯 不過我覺得啲鰻魚太少 唔係好夠味 所以啱啱叫個明太子薄餅攞嚟撈飯就啱啱好😹但係係得意嘅呢個飯
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Coedo Taproom (銅鑼灣)
📍銅鑼灣Fashion Walk食街百德新街50-56號地下C舖
🔗#7eating銅鑼灣#7eating日本菜#7eating飲品
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