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2019-01-31 349 views
原車仔麵專家的店舖現正開了一間新的赤丸海鮮丼今日行過見到已經試業中就和友人入去試下全場$58的丼飯的確幾吸引店舖位置處於午市人流多的街道客人首先揀好食咩再走到收銀處落單試業期間暫時只收取現金落單後搵個位等叫 no.等了大約5分鐘就叫號今日點了一份鮮三文魚蝶魚群邊丼亦即係鮮三文魚左口魚群邊丼刺身份量唔算少兩款魚生各有 5 切醬汁係放係桌上魚生食完都算新鮮呢個價錢係中上環應該幾有競爭力各位食客記住食完要自行清理碗碟店內除左托盤外都係用一次性即棄塑膠產品確實唔太環保但明白到小店為左減輕人手負擔都要做出取捨係香港做生意的確不容易
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原車仔麵專家的店舖現正開了一間新的赤丸海鮮丼
今日行過見到已經試業中
就和友人入去試下
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全場$58的丼飯的確幾吸引
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店舖位置處於午市人流多的街道
客人首先揀好食咩
再走到收銀處落單
試業期間暫時只收取現金
落單後搵個位等叫 no.
等了大約5分鐘就叫號
今日點了一份鮮三文魚蝶魚群邊丼
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亦即係鮮三文魚左口魚群邊丼
刺身份量唔算少
兩款魚生各有 5 切
醬汁係放係桌上
魚生食完都算新鮮
呢個價錢係中上環應該幾有競爭力

各位食客記住食完要自行清理碗碟
店內除左托盤外都係用一次性即棄塑膠產品
確實唔太環保
但明白到小店為左減輕人手負擔
都要做出取捨
係香港做生意的確不容易
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2019-01-31
Waiting Time
5 Minutes (Dine In)
Spending Per Head
$58 (Lunch)