24
1
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Level4
357
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2023-10-15 94 views
朋友約食飯話要試新開嘅南非菜🇿🇦,鍾意食異國菜嘅我都好有興趣,呢度嘅裝修都好靚,周圍會有啲壁畫同酒做裝飾,我都係第一次南非菜,冇諗到啲嘢係好好食,啲嘢食帶有適中嘅香料味,好啱香港人嘅口味,顛覆咗我對南非菜嘅想像🤤,唯一美中不足嘅係餐廳仲申請緊走牌,下次要來試吓南非酒先🍷,兩三星期後再黎先Gumbo Shirmp🦐 ($110)極推❤️❤️❤️,大蝦好彈牙,佢有兩塊蒜蓉麵包,有好香嘅蒜蓉牛油味🧈,呢個菜式係精粹係個濃湯,一開始呢一個係一個醬汁,後來圖呢一個係濃湯,唔怪得知質地咁濃稠,有青椒,秋葵,辣椒同百里香熬煮,香氣撲鼻,味道濃郁,帶有少少微辣,係令人上癮嘅味道,一啖接一啖瞬間清盤👍🏻Stuffed Portobello 🍄($90)釀製大啡菇,超級足料,有青椒🫑,蒜頭🧄芝士🧀️,將材料切到細碎釀製入大啡菇入面,味道超級香濃,大啡菇熟度到完美😍,好厚身,而且可以鎖緊菇汁,超級juicy 💦Braai Cakalaka Chicken 🐔($190)燒雞肉串,雞肉用咗唔同嘅香料醃製,但有香料味,但係味道唔會話太濃適合普遍嘅口味,肉質唔會鞋,唔錯,仲有豆豆做配菜Braai Ribeye 🐮($29
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朋友約食飯話要試新開嘅南非菜🇿🇦,鍾意食異國菜嘅我都好有興趣,呢度嘅裝修都好靚,周圍會有啲壁畫同酒做裝飾,我都係第一次南非菜,冇諗到啲嘢係好好食,啲嘢食帶有適中嘅香料味,好啱香港人嘅口味,顛覆咗我對南非菜嘅想像🤤,唯一美中不足嘅係餐廳仲申請緊走牌,下次要來試吓南非酒先🍷,兩三星期後再黎先
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Gumbo Shirmp🦐 ($110)
極推❤️❤️❤️,大蝦好彈牙,佢有兩塊蒜蓉麵包,有好香嘅蒜蓉牛油味🧈,呢個菜式係精粹係個濃湯,一開始呢一個係一個醬汁,後來圖呢一個係濃湯,唔怪得知質地咁濃稠,有青椒,秋葵,辣椒同百里香熬煮,香氣撲鼻,味道濃郁,帶有少少微辣,係令人上癮嘅味道,一啖接一啖瞬間清盤👍🏻
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Stuffed Portobello 🍄($90)
釀製大啡菇,超級足料,有青椒🫑,蒜頭🧄芝士🧀️,將材料切到細碎釀製入大啡菇入面,味道超級香濃,大啡菇熟度到完美😍,好厚身,而且可以鎖緊菇汁,超級juicy 💦
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7 views
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Braai Cakalaka Chicken 🐔($190)
燒雞肉串,雞肉用咗唔同嘅香料醃製,但有香料味,但係味道唔會話太濃適合普遍嘅口味,肉質唔會鞋,唔錯,仲有豆豆做配菜
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Braai Ribeye 🐮($290)
好好味,牛魔王唔可以錯過,大概三成熟,油脂分布平均,真係好嫩,份量都好多,有橄欖油令牛肉更加柔軟,呢個薯蓉超級好食,非常之邪惡充滿濃郁嘅牛油味🧈質地夠滑🤩
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Blue Nile 🫐($50)
藍莓梳打Mocktail, 味道偏甜少
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