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2019-11-17
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今晚兩個人落樓下食晚餐,嚟到大壹燒鵝。之前聽朋友話,燒鵝同燒腩仔都新鮮出爐,一行到去都見到有街坊等緊位,好彩等一陣就到我哋啦~我哋叫咗燒鵝叉燒瀨粉、香煎墨魚餅同銅盤焗蜆。本身想試埋燒腩仔架,但喺師傅話燒緊要等下,唯有下次先食啦~燒鵝同叉燒賣相都好靚,肥瘦啱啱好。而墨魚餅一碟有8塊,啖啖墨魚肉仲有馬蹄呢。焗蜆就有少少黑椒味,送飯食就啱晒啦。仲叫咗我鍾意飲嘅咸檸檬七喜!呢度嘅份量都好大碟,兩個人食到好飽呀!
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