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新鮮嘅海鮮
2023-11-09 44 views
❤️鱈魚白子：其實即係魚嘅精子😛原來係軟綿綿㗎，配合左酸酸美味嘅蘿蔔，一啲腥味都冇，仲幾好味聽講啲人話好有骨膠原同埋蛋白質😋😋❤️北海道鯛魚薄切刺身：好大份，而且好新鮮食到魚嘅鮮甜味道💙赤鬼蟹味噌甲羅燒：雖然只係叫咗一個甲羅燒，但係侍應都細心地慢慢將畢羅燒嘅配料搞下搞下，鵪鶉蛋蟹籽蟹肉一齊搞埋，跟住喺熱鍋上面燒下燒下配上梳打餅能夠釋出蟹嘅鮮味❤️燒雞軟骨：要咗一串熟食，有啲肉幾好～雞軟骨好有口感💙大阪木津海鮮丼：呢度嘅刺身好新鮮，一個海鮮丼有成10款種類三文魚、帶子、甜蝦、赤背、吞拿魚等❤️蒲燒鰻魚飯：肥美嘅鰻魚，配合濃郁嘅醬汁，熱辣辣好滿足
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❤️鱈魚白子：其實即係魚嘅精子😛
原來係軟綿綿㗎，
配合左酸酸美味嘅蘿蔔，一啲腥味都冇，仲幾好味

聽講啲人話好有骨膠原同埋蛋白質😋😋




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❤️北海道鯛魚薄切刺身：好大份，而且好新鮮食到魚嘅鮮甜味道
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💙赤鬼蟹味噌甲羅燒：雖然只係叫咗一個甲羅燒，但係侍應都細心地慢慢將畢羅燒嘅配料搞下搞下，鵪鶉蛋蟹籽蟹肉一齊搞埋，跟住喺熱鍋上面燒下燒下

配上梳打餅能夠釋出蟹嘅鮮味
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❤️燒雞軟骨：要咗一串熟食，有啲肉幾好～雞軟骨好有口感

💙大阪木津海鮮丼：呢度嘅刺身好新鮮，一個海鮮丼有成10款種類
三文魚、帶子、甜蝦、赤背、吞拿魚等



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❤️蒲燒鰻魚飯：肥美嘅鰻魚，配合濃郁嘅醬汁，熱辣辣好滿足
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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