1010
29
36
2-min walk from Exit N4, Tsim Sha Tsui / East Tsim Sha Tsui MTR Station continue reading
All Branches (2)
Telephone
23270128
51980128
Introduction
This Japanese restaurant mainly serves Kuromon Market signature dishes with seafood and seasonal ingredients that are imported from Japan. In addition, this branch provides a VIP room and is suitable for family and friends gathering. continue reading
Opening Hours
Today
12:00 - 15:30
17:30 - 02:30
Mon - Sun
12:00 - 15:30
17:30 - 02:30
Public Holiday
12:00 - 15:30
17:30 - 02:30
Public Holiday Eve
12:00 - 15:30
17:30 - 02:30
Payment Methods
Visa Master AlipayHK Alipay Cash Octopus AE UnionPay Apple Pay WeChat Pay
Other Info
Online Reservation
VIP Room
Phone Reservation
10% Service Charge
Spot payment
Above information is for reference only. Please check details with the restaurant.
About Reward Scheme
Review (1145)
Level4 2024-08-13
1421 views
朋友約係尖沙咀食飯,見到呢個幾多正評同讚好甲羅燒,我同朋友都未食過甲羅燒,所以就黎試下🙋🏻‍♀️餐廳內外既裝修風格都好日本🍽️ 黑門角切海鮮沙律沙律同魚生首要既都係新鮮,呢度既魚生同沙律都新鮮,魚生係幾大件,亮點係炸既蓮藕片,炸都好似薯片甘,食落香口,增加成個沙律既口感,幾得意👍🏻🍽️ 火炙雲丹魚籽和牛壽司好多時食和牛壽司都係比較生,所以我唔多好。但朋友係和牛控,所以叫左一人一件試下。好啱我既係唔會太生,熟成剛剛好,牛味濃🍽️黑門角切魚生丼魚生同沙律一樣係新鮮同幾大塊,尤其係帆立貝,好有鮮味!如果唔係太飽,會單點帆立貝再食。望落個盤唔係好大,但原來幾深,所以分量都多,佢既飯係用左赤醋,我朋友鐘意但我個人就鐘意白飯多d🍽️海膽蟹味噌甲羅燒到重頭戲啦,就係我地想試既甲羅燒。買相係好唔錯,有師傅黎檯邊即場燒,好香濃既蟹膏味,我朋友怕腥味都唔覺腥,正既!絕對可以再encore continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2024-07-06
2057 views
早前已book mark咗呢間日式料理餐廳,今日就同朋友嚟到呢度食飯聚下!餐廳設計充滿日本風情,掛滿日式海報,差啲以為自己去咗日本🤣餐廳以溫和燈光為主,感覺好溫馨,好適合同朋友聚會! ✨火炙青檸啫喱醋佐安康魚肝超級好食,魚肝有入口即化嘅感覺😋魚味濃郁,好新鮮!餐廳仲加咗青檸啫喱醋及魚籽入去,令到魚肝味道更鮮味及清新,超好食!✨ 秘制鵝肝壽司鵝肝多士食得多,鵝肝壽司就第一次😋鵝肝加上秘製醬汁,食落好滋味,大大嚿咬落去好滿足!✨ 黑門令蟹味噌甲羅燒必試甲羅燒😋賣相好靚,蟹殼入面有蟹膏、蟹籽、蟹肉絲、鵪鶉蛋及蔥花,未食都已經好吸引!餐廳職員會幫手燒,唔怕自己燒到燶曬🤣一邊燒已聞到陣陣香味!將燒好嘅甲羅燒放上餅乾面上一齊食,再配埋炸蒜,估唔到又幾夾,超好食!✨ 刺身6盛包括有三文魚、吞拿魚、帶子、海膽、鯛魚及油甘魚!一上枱,刺身賣相好吸睛🤩海膽鮮甜,刺身夠厚切👍🏻食落好新鮮,無雪味!最愛鯛魚,食落超濃郁嘅魚香味,好食!整體嚟講呢間餐廳都不錯,整體人均消費大概$200,但食物味道相當可以! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2024-11-04
156 views
行開尖沙咀,決定食日本菜,餐廳格局很有和式風味,而且環境舒適 海膽蟹味噌甲羅燒甲羅燒得恰到好處,海膽的鮮甜和蟹味完全夾,口感滑溜,再配師傅燒上,完全令鮮味提升 三文魚加州反卷三文魚鮮甜滑嫩,配上牛油果和青瓜,口感清新。酥炸雞軟骨雞軟骨炸得金黃酥脆,咬下去時有一種爽脆感,再配檸檬汁保持著肉質的鮮嫩。大阪木津海鮮丼呢碗海鮮丼真係視覺和味覺的享受!新鮮的刺身鋪滿飯面,各種海鮮味道鮮美,上乘食材,鮮味十足❤️❤️ continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2024-10-24
153 views
位於尖沙咀棉登徑的黑門水產,鄰近K11 ,地點超方便,餐廳裝修讓你有如去了一轉大阪黑門市場,置身於家鄉似的,店員親切友善,是間食物種類超多的居酒屋,我們睇咗好耐才選定食什麼😆,結果係吃得非常豐富,嚟開尖沙咀必要前來試試啊!🇯🇵焦糖蘋果鵝肝多士$78 ~鵝肝大大件,油脂豐富,配上清甜蘋果,好有層次🇯🇵極上大漁具燒 $128~ 有帆立貝、廣島蠔、海老、三文魚子、海膽,有專人服侍幫手燒,食材新鮮,甜美多汁,正呀!🇯🇵大阪木津海鮮丼$198~定食包括前菜、沙拉、味噌湯、茶碗蒸,海鮮丼有多款刺身,米飯亦特別醃製,總體非常豐富! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2024-10-09
376 views
前排終於同朋友去咗黑門水產食飯,之前bookmark咗好耐嫁啦😍滿心期待!呢度嘅甲羅燒,聽聞幾出色,見好多食客都會order 一份😋甲羅燒有幾款口味嫁,我就揀咗海膽蟹味噌甲羅燒🦀餐廳將新鮮嘅海膽,海量嘅蟹籽,鵪鶉蛋,放在蟹殼內,然後廚師即席用火燒🔥即燒即食!壽喜牛肉鍋🍲肉質好新鮮,薄切嘅和牛肉片喺鍋中輕輕一煮,肉質瞬間變得滑嫩😋搭配濃郁嘅壽喜燒醬汁,真係無法抵擋,每一口都心滿意足!黑門三文魚加州反卷🍣 以肥美嘅三文魚包裹住,仲配埋蟹籽三文魚子,一咬落去口感好豐富👍🏻啤酒做緊promotion, 全日都有買一送一優惠🍻同朋友嗌返杯夠哂盡興啊! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)