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2023-07-24
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有冇人都好鍾意食蒸氣海鮮鍋? 呢間一定要bookmark，好高性價比! 😍 呢排我地去咗銅鑼灣呢間 -- 船渦，試下佢招牌嘅一人蒸氣海鮮鍋，好有驚喜!🤩我地點咗➡️"八府巡按套餐" 同 "內務總管套餐"，餐廳設計係一人一個蒸氣鍋，最細心係枱面有提示，教你每款海鮮要蒸幾耐，個鍋仲有得set計時，唔洗驚高質嘅海鮮蒸過龍會浪費咗或唔夠熟，好方便！👍🏻2款套餐都有➡️"三點刺身"，有北寄貝、帶子同甜蝦，雖然係配菜但都唔hea，幾鮮甜! 😋小食就有➡️"日式炸雞、芝麻雞翼、雞軟骨餃子"，都幾酥脆香口!👍🏻配有➡️"三寶丸 (牛骨濃汁牛丸、薑汁皮蛋貢丸、招牌墨魚丸)"同"時蔬拼盤"🔶"八府巡按套餐" 嘅海鮮有➡️"白蜆、蝦、鮮魚片、鮑魚、龍蝦(半隻)、元貝、蟶子皇、時令海鮮"全部都好新鮮，先蒸嘅➡️"白蜆"，一入口好鮮味多汁，食落好爽口!👍🏻➡️"鮑魚"同"元貝"好大隻，肉質鮮嫩爽滑又肥美，而且蒸煮後啲鮮味更加突出!😋➡️"龍蝦"好新鮮彈牙，半身已經開咗邊，好易進食，仲有龍蝦膏😍 ➡️"蟶子皇"完全冇沙，肉質鮮甜，食落爽口，要好新鮮先達到嘅口感!呢個套餐嘅肉類就揀咗➡️"安格斯牛肉、豚肉片"，當然同日本A5和牛冇得比
我地點咗➡️"八府巡按套餐" 同 "內務總管套餐"，餐廳設計係一人一個蒸氣鍋，最細心係枱面有提示，教你每款海鮮要蒸幾耐，個鍋仲有得set計時，唔洗驚高質嘅海鮮蒸過龍會浪費咗或唔夠熟，好方便！👍🏻
八府巡按
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內務總管
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2款套餐都有➡️"三點刺身"，有北寄貝、帶子同甜蝦，雖然係配菜但都唔hea，幾鮮甜! 😋
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小食就有➡️"日式炸雞、芝麻雞翼、雞軟骨餃子"，都幾酥脆香口!👍🏻
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配有➡️"三寶丸 (牛骨濃汁牛丸、薑汁皮蛋貢丸、招牌墨魚丸)"同"時蔬拼盤"
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🔶"八府巡按套餐" 嘅海鮮有➡️"白蜆、蝦、鮮魚片、鮑魚、龍蝦(半隻)、元貝、蟶子皇、時令海鮮"
全部都好新鮮，先蒸嘅➡️"白蜆"，一入口好鮮味多汁，食落好爽口!👍🏻
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➡️"鮑魚"同"元貝"好大隻，肉質鮮嫩爽滑又肥美，而且蒸煮後啲鮮味更加突出!😋
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➡️"龍蝦"好新鮮彈牙，半身已經開咗邊，好易進食，仲有龍蝦膏😍
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➡️"蟶子皇"完全冇沙，肉質鮮甜，食落爽口，要好新鮮先達到嘅口感!
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呢個套餐嘅肉類就揀咗➡️"安格斯牛肉、豚肉片"，當然同日本A5和牛冇得比啦，但安格斯牛肉都唔會好肥膩，蒸煮後牛味都突出~
🔷"內務總管套餐"嘅海鮮大致差唔多，有➡️"白蜆、蝦、鮑魚、蟹(半隻)、元貝、大蜆、時令海鮮"
➡️"蟹"一樣好鮮味，蟹肉鮮嫩彈牙，仲有蟹膏😍
肉類就揀咗➡️"豚肉片、雞腿肉"，雞腿肉肉質爽滑👍🏻
我地2款都揀咗"南瓜芋頭粥底"，好香南瓜味，有好多芋頭粒，加埋頭先蒸煮海鮮嘅精華吸入晒粥底，啖啖都好鮮甜，超推介大家揀粥底!
餐廳另外都可以比大家揀麵底，就會配有4款湯底選擇~ 最後仲有雪米糍粒~
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鍾意食蒸氣海鮮鍋嘅朋友一定唔可以錯過呢間餐廳，以海鮮質素黎講算係幾抵食，海鮮包羅萬有，我地要放入回訪list先~😎
🔸八府巡按套餐 ($398)
🔹內務總管套餐 ($288)
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