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2024-09-25 164 views
主打日本直送九州產極上A5等級黑毛和牛,更有不少罕有牛肉部位,包括腹柳小排、內橫格膜及牛背末脊肉等。除了和牛外,也提供其他菜式超過20款,包括黑毛豚肉、雞肉、海鮮、和牛壽司、KAKURA辣冷麵等特色菜。大判燒!黑毛和牛西冷 薄切西冷牛味超濃,沾上溫泉蛋食用一流。黑毛和牛裏腹牛柳(120g)厚切牛柳先煎後煎,肉汁完美鎖住。黑毛和牛腹前小排油脂分怖完美,肉質細緻。壺漬 KAKURA牛胸腹肉肉質粗硬,比較多牛筋。若鷅雞脛柳雞味超濃郁,入口爽脆。海鮮拼盤有牛油帶子、海老和魷魚,味道不過不失。辣冷麵(大)二人前微辣冷麵爽韌彈牙,中和燒肉的油膩。甜品杏仁奶凍和雪米糍。餐廳設置強力抽氣系統,確保顧客身上不會沾上油煙味。座位寬闊舒適,更設有包廂及派對房。
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主打日本直送九州產極上A5等級黑毛和牛,更有不少罕有牛肉部位,包括腹柳小排、內橫格膜及牛背末脊肉等。除了和牛外,也提供其他菜式超過20款,包括黑毛豚肉、雞肉、海鮮、和牛壽司、KAKURA辣冷麵等特色菜。
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大判燒!黑毛和牛西冷
薄切西冷牛味超濃,沾上溫泉蛋食用一流。
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黑毛和牛裏腹牛柳(120g)
厚切牛柳先煎後煎,肉汁完美鎖住。
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黑毛和牛腹前小排
油脂分怖完美,肉質細緻。
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壺漬 KAKURA牛胸腹肉
肉質粗硬,比較多牛筋。
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若鷅雞脛柳
雞味超濃郁,入口爽脆。
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海鮮拼盤
有牛油帶子、海老和魷魚,味道不過不失。
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辣冷麵(大)二人前
微辣冷麵爽韌彈牙,中和燒肉的油膩。
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甜品
杏仁奶凍和雪米糍。
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餐廳設置強力抽氣系統,確保顧客身上不會沾上油煙味。座位寬闊舒適,更設有包廂及派對房。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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