多賀野 (K11 Musea)

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Item: Takano Ramen (K11 Musea)
Rating: 5
Author: snowsnow850220

Takano Ramen (K11 Musea)

3.5

346 Reviews

Taste

Decor

Service

Hygiene

Value

13326

Tsim Sha Tsui

$101-200

Japanese Ramen

163

Terms & Details:
Restaurant:	Takano Ramen (K11 Musea)
Offer:	Dine and earn miles at this Cathay partner restaurant ! Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply.
Join the Cathay membership programme and start earning miles today!
Asia Miles can be earned on eligible transactions of up to HKD10,000. Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1 dining rewards when they pay with their card, for a total of HKD 4 = 2 miles. Asia Miles earned are based on the total amount spent including service charges, taxes and tips. Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining. Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction.

Other Cathay Terms & Conditions apply.

snowsnow850220

Level4

110

距離2021年仲有唔夠2個月大家係唔係都好掛住日本？2020年我剩係返左一次鄉下😭呢鋪癮好大🙄🙄 係呢個艱辛抗疫期間搵到鄉下鋪頭真係好重要！正所謂睇下當去左！咁係香港唯有食下當返左鄉下😝係尖沙咀商場K11 Musea我搵到佢！「多賀野」🍜🍜 日本東京人氣拉麵店，今次試左粟國鹽味拉麵同鴨肉沾麵。份量十足！一入店就見到好大個玻璃工作室，原來店內更自設製麵工場、所有拉麵以機器反覆壓制６次再裁出麵條，口感煙韌，帶淡淡麥香。粟國鹽味拉麵湯底加入沖繩海鹽，芝麻及碎洋蔥一齊熬製，味道鮮甜清新。湯底清澈不油膩！豚鴨沾麵湯底用上鴨肉、鴨骨、雞、蜆、菇等材料熬煮再撞鰹魚乾精華湯，但唔會太鹹。鴨味非常突出！沾麵麵條比較粗，湯底唔算杰身，所以唔會好掛湯。不過份量真係好多！另外溏心蛋都好驚喜！應該用醬油煮過！非常入味😋 好食👍🏻👍🏻

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距離2021年仲有唔夠2個月
大家係唔係都好掛住日本？
2020年我剩係返左一次鄉下😭
呢鋪癮好大🙄🙄 係呢個艱辛抗疫期間搵到鄉下鋪頭真係好重要！正所謂睇下當去左！咁係香港唯有食下當返左鄉下😝
係尖沙咀商場K11 Musea我搵到佢！「多賀野」🍜🍜 日本東京人氣拉麵店，今次試左粟國鹽味拉麵同鴨肉沾麵。份量十足！
一入店就見到好大個玻璃工作室，原來店內更自設製麵工場、所有拉麵以機器反覆壓制６次再裁出麵條，口感煙韌，帶淡淡麥香。

粟國鹽味拉麵
湯底加入沖繩海鹽，芝麻及碎洋蔥一齊熬製，味道鮮甜清新。
湯底清澈不油膩！

豚鴨沾麵
湯底用上鴨肉、鴨骨、雞、蜆、菇等材料熬煮再撞鰹魚乾精華湯，但唔會太鹹。鴨味非常突出！沾麵麵條比較粗，湯底唔算杰身，所以唔會好掛湯。不過份量真係好多！
另外溏心蛋都好驚喜！應該用醬油煮過！非常入味😋 好食👍🏻👍🏻