25
24
14
Level4
167
1
2021-06-11 7206 views
以前好鍾意嚟飲茶,事關呢度點心款式多且高質素,全部點心熱辣辣上十一至十二点半早茶優惠時段,大,中,小点一律以小点計,另外重有特價点心同蒸,以太古城商場內酒樓嚟講係好抵食疫情改去其他地方,已經好耐無嚟過。今日應朋友邀約嚟飲早茶一樣有特價優惠,点心併盤等價錢貴咗四至五蚊,但都OK嘅。不過,點心質素似比以前遜色咗同縮埋水红棗雞粒飯嘅红棗得一點,雞粒亦好少,多少餸,合桃焗雞批變咗迷你版,入面係菠蘿碎同雞蓉,味道同以前一樣好味點心熱上,但唔係熱辣辣蝦餃皮比以前厚啲,味道正常👌红油抄手叫佢分開辣汁上,味道正常四式甜糕最後上,唔記得影,但同樣好的式。此時段人手嚴重不足,等咗好耐都無人嚟埋單,最後,惟有自己出去埋單。整體嚟講,食物熱度稍遜,質素雖無以前咁好水準,但亦不過不失,價錢雖然比之前貴咗啲,以地區論,早市仍然最抵食
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以前好鍾意嚟飲茶,事關呢度點心款式多且高質素,全部點心熱辣辣上


393 views
2 likes
0 comments


十一至十二点半早茶優惠時段,大,中,小点一律以小点計,另外重有特價点心同蒸
,以太古城商場內酒樓嚟講係好抵食

疫情改去其他地方,已經好耐無嚟過。今日應朋友邀約嚟飲早茶


1436 views
8 likes
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一樣有特價優惠,点心併盤等
1742 views
5 likes
0 comments


價錢貴咗四至五蚊,但都OK嘅。不過,點心質素似比以前遜色咗同縮埋水


韮王雞絲腸、合桃酥皮焗雞批
168 views
2 likes
0 comments

红棗雞粒飯嘅红棗得一點,雞粒亦好少,多
少餸,合桃焗雞批變咗迷你版,入面係菠蘿碎同雞蓉,味道同以前一樣好味


鲜蝦菠菜餃
98 views
2 likes
0 comments

點心熱上,但唔係熱辣辣

蝦餃拼红菜頭素餃
76 views
1 likes
0 comments


蝦餃皮比以前厚啲,味道正常👌

红油抄手(五件)
$26
61 views
1 likes
0 comments

红油抄手叫佢分開辣汁上,味道正常


四式甜糕最後上,唔記得影,但同樣好的式。

72 views
1 likes
0 comments

此時段人手嚴重不足,等咗好耐都無人嚟埋單,最後,惟有自己出去埋單。

整體嚟講,食物熱度稍遜,質素雖無以前咁好水準,但亦不過不失,價錢雖然比之前貴咗啲,以地區論,早市仍然最抵食



(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2021-06-11
Waiting Time
45 Minutes (Dine In)
Spending Per Head
$112 (Breakfast)
Recommended Dishes
  • 合桃酥皮焗雞批
  • 紅油抄手