514
18
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Restaurant: Ying Dining
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

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2024-09-01 589 views
我哋成班同事周不時都會去創興廣場7樓{盈館}飲茶,地點就腳近公司,環境乾乾淨淨,唔錯架👯每次總會嗌{豉汁蒸鳳爪},鳳爪皮厚彈牙,重點豉汁濃味入味,食完個口會漿住漿住,係有骨膠原嘅表現✨煎炸野都唔可以唔食,{香煎鮮肉韭菜餃}手掌咁大隻,外皮半煎炸夠香口,沾埋辣椒油食更加正❤️‍🔥依度嘅燒賣有少少唔同,{甫魚乾蒸燒賣}上面加咗木魚絲,食落有啲和風嘅味道,感覺仲無咁肥膩添🙉最後點少點點心之皇{晶瑩鮮蝦餃},餃皮透薄有彈性,原粒蝦肉爽口,係最受我哋歡迎嘅點心💖
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我哋成班同事周不時都會去創興廣場7樓{盈館}飲茶,地點就腳近公司,環境乾乾淨淨,唔錯架👯


每次總會嗌{豉汁蒸鳳爪},鳳爪皮厚彈牙,重點豉汁濃味入味,食完個口會漿住漿住,係有骨膠原嘅表現✨
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煎炸野都唔可以唔食,{香煎鮮肉韭菜餃}手掌咁大隻,外皮半煎炸夠香口,沾埋辣椒油食更加正❤️‍🔥
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依度嘅燒賣有少少唔同,{甫魚乾蒸燒賣}上面加咗木魚絲,食落有啲和風嘅味道,感覺仲無咁肥膩添🙉
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最後點少點點心之皇{晶瑩鮮蝦餃},餃皮透薄有彈性,原粒蝦肉爽口,係最受我哋歡迎嘅點心💖
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