5
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Level2
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2020-07-11 4171 views
原本去食set lunch .原來只是星期一到星期五供應。所以就點左點心,有蝦餃,燒賣,雪山义燒包,燒雞卷,炸軟売蟹,鮮蟹鉗菜餃,燒蒜片和牛粒,豬腳仔,煙燻醬茶鴨半只咸魚雞粒粉米粉,甜品就點了生磨杏仁茶加湯圓,楊枝甘露(材料新鮮),,點心拼盤內有鳳梨酥非常好吃,味道和材料都很好。就是飽點就一般。
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原本去食set lunch .原來只是星期一到星期五供應。所以就點左點心,有蝦餃,燒賣,雪山义燒包,燒雞卷,炸軟売蟹,鮮蟹鉗菜餃,燒蒜片和牛粒,豬腳仔,煙燻醬茶鴨半只咸魚雞粒粉米粉,甜品就點了生磨杏仁茶加湯圓,楊枝甘露(材料新鮮),,點心拼盤內有鳳梨酥非常好吃,味道和材料都很好。
就是飽點就一般。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Decor
Service
Hygiene
Value
Date of Visit
2020-07-11
Dining Method
Dine In
Spending Per Head
$400 (Lunch)
Recommended Dishes
  • 楊枝甘露
  • 杏仁茶
  • 豬腳仔
  • 羊肚菌燒賣
  • 醬茶鴨
  • 炸軟売蟹