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春卷正過d 牛河
2016-05-24 474 views
生牛河一到。覺得比平時食的湯多油，有一層油。湯牛味濃，食得出味精都幾重。湯不夠熱，d牛肉樣左好耐仲有d 粉紅色。好少芽菜、好似冇洋蔥、冇香葉。sor係我淹沾對牛河要求太高。lunch $43蚊個餐，牛肉多仲要超大碗，我應該降低少少要求的。另外叫左豬扒撈檬，應該係可以2個人share嘅份量，豬扒入味但略乾。撈檬涼涼地好開胃～跟餐加$12有1大碌春卷，多餡，正又加$18 有蝦餅，好似係真 蝦餅，好多炸蒜，好抵～跟餐野飲+$6轉泰式飲料。椰汁綠豆冰冇冰唔係好夠凍，早知叫番凍OT啦
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生牛河一到。覺得比平時食的湯多油，有一層油。湯牛味濃，食得出味精都幾重。湯不夠熱，d牛肉樣左好耐仲有d 粉紅色。好少芽菜、好似冇洋蔥、冇香葉。sor係我淹沾對牛河要求太高。lunch
$43蚊個餐，牛肉多仲要超大碗，我應該降低少少要求的。
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 另外叫左豬扒撈檬，應該係可以2個人share嘅份量，豬扒入味但略乾。撈檬涼涼地好開胃～
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 跟餐加$12有1大碌春卷，多餡，正
又加$18 有蝦餅，好似係真 蝦餅，好多炸蒜，好抵～

跟餐野飲+$6轉泰式飲料。椰汁綠豆冰冇冰唔係好夠凍，早知叫番凍OT啦
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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