7
10
3
Restaurant: Fairwood (Tin Ping Shopping Centre)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
Level3
31
0
晚市一人火鍋
2021-07-11 174 views
夜晚係屋企附近唔知食咩就試下一年四季都有既晚市火鍋，晚市有💁🏻‍♀️送餐服務，點完餐比個號碼器你放係枱面，就有專人成個餐送到枱，唔洗自己拎。取餐處都有擺鼓油、湯底、碗筷攞。​​試左一個🍅蕃茄湯底同一個🥜沙嗲湯底，兩個湯底既味道都偏淡。套餐跟一碟肥牛🐂同一碗蔬菜🥙，包括生菜、金菇、粟米、南瓜、貢丸、腐竹、墨魚卷。餐飲揀左青檬梳打，味道唔錯。​​肥牛比較肥，生菜既份量比得幾多，食極都仲有既感覺，但菜葉面頭有d黑，自己搣咗黑色既部份先淥。佢所有蔬菜都冇預先幫你放入鍋，呢樣既幾好，可以慢慢淥，想食個時先落。烏冬唔係日本手打烏冬，唔彈牙。​
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夜晚係屋企附近唔知食咩就試下一年四季都有既晚市火鍋，晚市有💁🏻‍♀️送餐服務，點完餐比個號碼器你放係枱面，就有專人成個餐送到枱，唔洗自己拎。取餐處都有擺鼓油、湯底、碗筷攞。​

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試左一個🍅蕃茄湯底同一個🥜沙嗲湯底，兩個湯底既味道都偏淡。套餐跟一碟肥牛🐂同一碗蔬菜🥙，包括生菜、金菇、粟米、南瓜、貢丸、腐竹、墨魚卷。餐飲揀左青檬梳打，味道唔錯。​
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肥牛比較肥，生菜既份量比得幾多，食極都仲有既感覺，但菜葉面頭有d黑，自己搣咗黑色既部份先淥。佢所有蔬菜都冇預先幫你放入鍋，呢樣既幾好，可以慢慢淥，想食個時先落。烏冬唔係日本手打烏冬，唔彈牙。​
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$80 (Dinner)