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Level4
2015-03-15 239 views
週未約了友人於將軍澳用膳,首嚐新都城的甘味讚岐手打烏冬。餐廳在商場呈半開放式,白襯灰的裝潢,感覺時尚。點了數款小食,日式煎餃子比較細隻,菜肉餡料食味無乜特別。鹽燒雞翼香口度一般,稍鹹。紫菜雞肉丸全無紫菜味,口感實身。主食鐵板牛柳粒蕃茄湯烏冬,牛柳粒留有少許肉汁,牛香普通,口感稍實但可接受。蕃茄湯底稠身,味濃,但自然蕃茄酸香感不足。烏冬滑口,但過於腍身,一般。
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週未約了友人於將軍澳用膳,首嚐新都城的甘味讚岐手打烏冬。餐廳在商場呈半開放式,白襯灰的裝潢,感覺時尚。
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點了數款小食,日式煎餃子比較細隻,菜肉餡料食味無乜特別。鹽燒雞翼香口度一般,稍鹹。紫菜雞肉丸全無紫菜味,口感實身。主食鐵板牛柳粒蕃茄湯烏冬,牛柳粒留有少許肉汁,牛香普通,口感稍實但可接受。蕃茄湯底稠身,味濃,但自然蕃茄酸香感不足。烏冬滑口,但過於腍身,一般。
日式煎餃子
$28
20 views
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鹽燒雞翼
$32
30 views
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紫菜雞肉丸
$32
29 views
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鐵板牛柳粒蕃茄湯烏冬
$74
24 views
0 likes
0 comments
[14/3/2015; Sat]

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2015-03-14
Dining Method
Dine In
Spending Per Head
$100 (Dinner)