To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

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馬鞍山廣場裝修咗之後開咗幾間新餐廳，呢間牛刷鍋就係其中一間，取代咗之前嘅大快活。咁今日終於有機會來試吓，要咗最平嗰隻肥牛同豬肉餐，計埋加一接近200。湯底要左清湯同美肌鍋。等左一陣，試先送個湯底上嚟有啲慢清湯同美肌睇上去好似差唔多然後配菜也沒有太多選擇比起其他放題火鍋差一點唯一可取嘅係啲牛肉口感唔錯味道都還可以所以就食多兩碟。甜品係軟雪糕或乳酪，都係一般

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馬鞍山廣場裝修咗之後開咗幾間新餐廳，呢間牛刷鍋就係其中一間，取代咗之前嘅大快活。
咁今日終於有機會來試吓，要咗最平嗰隻肥牛同豬肉餐，計埋加一接近200。

湯底要左清湯同美肌鍋。等左一陣，試先送個湯底上嚟有啲慢清湯同美肌睇上去好似差唔多然後配菜也沒有太多選擇比起其他放題火鍋差一點

唯一可取嘅係啲牛肉口感唔錯味道都還可以所以就食多兩碟。甜品係軟雪糕或乳酪，都係一般