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見天氣咁好又同太太一齊放假,咁就緊係要搵個靚地方Chill下啦😬 今次我哋就去到位於尖沙咀嘅「Avoca」,又有好嘢食又有靚景睇!實在無得頂呀😍AVOCA SEAFOOD SUMMER BRUNCH $580/PP + SPARKLING 2Hrs $280/pp(Includes all drinks on cocktails free-flow)新鮮時令生蠔🦪UNLIMITED REFILLS 六款無限任點前菜- 秘製海鮮他他配柚子大根慕絲- 意式鮮魚片配三文魚籽,法式番茄酸辣醬及柚子醬油- 秘魯醃三文魚刺身沙律- 脆炸海鮮配摩洛哥香料及檸檬蛋黃醬- 西班牙辣煮青口配鯷魚杏仁醬及酸種麵包- 香煎手打越式魚餅配青瓜蕃茄醬及甜酸魚露汁Main Course- 香辣海鮮汁波士頓龍蝦扁意粉🍝 +($198+10%)- 炒香蒜牛油虎蝦配地中海辣醬及西班牙辣肉腸DESSERT- 柚子棉花糖撻- 焦糖榛子泡芙- 雜莓芝士蛋糕- 經典歌劇院蛋糕
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見天氣咁好又同太太一齊放假,咁就緊係要搵個靚地方Chill下啦😬 今次我哋就去到位於尖沙咀嘅「Avoca」,又有好嘢食又有靚景睇!實在無得頂呀😍


AVOCA SEAFOOD SUMMER BRUNCH $580/PP +
SPARKLING 2Hrs $280/pp(Includes all drinks on cocktails free-flow)


新鮮時令生蠔🦪


UNLIMITED REFILLS
六款無限任點前菜


- 秘製海鮮他他配柚子大根慕絲
- 意式鮮魚片配三文魚籽,法式番茄酸辣醬及柚子醬油
- 秘魯醃三文魚刺身沙律
- 脆炸海鮮配摩洛哥香料及檸檬蛋黃醬
- 西班牙辣煮青口配鯷魚杏仁醬及酸種麵包
- 香煎手打越式魚餅配青瓜蕃茄醬及甜酸魚露汁


Main Course


- 香辣海鮮汁波士頓龍蝦扁意粉🍝 +($198+10%)
- 炒香蒜牛油虎蝦配地中海辣醬及西班牙辣肉腸


DESSERT


- 柚子棉花糖撻
- 焦糖榛子泡芙
- 雜莓芝士蛋糕
- 經典歌劇院蛋糕
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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