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2024-08-28 288 views
◐元老級鐵板燒|視覺與味蕾嘅享受就快到中秋節仲諗緊食咩好不妨試下位於尖沙咀元老級鐵板燒材料好新鮮,龍蝦同埋鮑魚都喺識郁㗎二人前$888/pp 質素同價錢成正比師傅仲玩埋雞蛋寫字,好有趣嘅體驗⎊鵝肝蒸蛋師傅率先煎香咗鵝肝,再喺鐵板做到極嫩滑嘅蒸水蛋,火候控制得好好⎊伊勢龍蝦用牛油同秘製醬汁炒嘅龍蝦,鮮甜爽口,連殼都燒一燒,好惹味。龍蝦頭仲用嚟即場熬煮咗清湯,好鮮甜。⎊原隻鮮活南非鮑魚重點喺佢配嘅醬汁,好獨特嘅自家調配忌廉汁,中和鮑魚嘅海水味,食埋啲海草⎊超大燒扇貝扇貝加上魚子醬,用紫菜包住食⎊極厚鵝肝鵝肝喺餐廳signature ,上層喺魚子醬,中層喺加咗紅酒嘅鵝肝,下層喺脆嘅多士,最後仲撒上鹽,大滿足🥰⎊鹿兒島霜降和牛薄燒卷和牛極Juicy⎊秋田炒飯落咗蛋同埋櫻花蝦炒嘅飯 好香口⎊炒野菜⎊自家製甜品多啦A夢最愛嘅紅豆燒餅,餅底都喺自家製。即場用鐵板燒,再加埋雪糕一齊食好夾。
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◐元老級鐵板燒|視覺與味蕾嘅享受
就快到中秋節仲諗緊食咩好
不妨試下位於尖沙咀元老級鐵板燒
材料好新鮮,龍蝦同埋鮑魚都喺識郁㗎
二人前$888/pp 質素同價錢成正比
師傅仲玩埋雞蛋寫字,好有趣嘅體驗
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⎊鵝肝蒸蛋
師傅率先煎香咗鵝肝,再喺鐵板做到極嫩滑嘅蒸水蛋,火候控制得好好
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⎊伊勢龍蝦
用牛油同秘製醬汁炒嘅龍蝦,鮮甜爽口,連殼都燒一燒,好惹味。
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龍蝦頭仲用嚟即場熬煮咗清湯,好鮮甜。
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⎊原隻鮮活南非鮑魚
重點喺佢配嘅醬汁,好獨特嘅自家調配忌廉汁,中和鮑魚嘅海水味,食埋啲海草
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⎊超大燒扇貝
扇貝加上魚子醬,用紫菜包住食
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⎊極厚鵝肝
鵝肝喺餐廳signature ,上層喺魚子醬,中層喺加咗紅酒嘅鵝肝,下層喺脆嘅多士,最後仲撒上鹽,大滿足🥰
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⎊鹿兒島霜降和牛薄燒卷
和牛極Juicy
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⎊秋田炒飯
落咗蛋同埋櫻花蝦炒嘅飯 好香口

⎊炒野菜
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⎊自家製甜品
多啦A夢最愛嘅紅豆燒餅,餅底都喺自家製。即場用鐵板燒,再加埋雪糕一齊食好夾。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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