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2017-11-18
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食左寶琳粉仔好多年了,由老闆踩單車接單食到佢有鋪頭。呢間粉仔係我食過咁多間粉仔覺得最好食嘅一間。佢嘅湯底濃而不稠,粉仔雖然唔講得上爽滑彈牙,但都算好有口感,唔係一條條浸淋烏冬,聽講係老闆親自打嘅(?)而老闆亦非常細心,將湯料分開裝,確保你攞到返屋企啲花生呀菜甫呀豬油渣呀都唔會淋哂。佢嘅辣度亦有得你揀,大辣到BB 辣都得,我每次都食少少辣,覺得已經好夠味。而且咁多野加埋都只係16蚊一碗,實在係性價比極高呀!
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