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2016-12-25
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最鍾意上堂前去食個燒鴨瀨粉填肚,雖然永利出名清湯腩,但係佢的燒鴨瀨粉一樣咁好食,依家好少地方有瀨粉食啦,仲要賣緊三十幾蚊一碗粉麵,真係買少見少,我最近幾次食佢都會切燒鴨脾比我,再加埋一喳蔥花,成碗粉超香超好食唯一係少坐位,間中有烏蠅飛黎飛去不過值得一試!
唯一係少坐位,間中有烏蠅飛黎飛去不過值得一試!
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