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2017-04-02
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這是第二次到潮福食蒸氣石鍋晚餐,上次十個人食咗八千多元,都幾貴,但真係好鮮味,好好食。最近潮福推出了一個星期一至四,每位$338;星期五、六、日$388半任食任飲海鮮蒸石鍋套餐。嘩!比我上次食,以人頭計,差不多平咗一半,即刻叫埋好朋友一起吃。好抵食的半任食蒸氣海鮮套很滋潤的燉湯,入口清甜鮮美煲粥不用加水,靠蒸海鮮時的蒸氣倒流煲粥,非常聰明的設計👍🏻蘇格蘭蟶子皇蒜蓉開邊蒸龍蝦,生劏的通龍蝦真是非常鮮甜蒸氣石鍋這種食法真的很聰明,把海鮮的味道呈現得淋漓盡致下次一定會再嚟!
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