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Item: Crazy Noodles (Kai Tak Commercial Building)
Rating: 5
Author: Csmnews

Crazy Noodles (Kai Tak Commercial Building)

1039 Reviews

Taste

Decor

Service

Hygiene

Value

35801

Central

$51-100

Sichuan Noodles/Rice Noodles Food Wise Eateries

865

Info:
Restaurant:	Crazy Noodles (Kai Tak Commercial Building)

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Csmnews

Level4

206

酸辣粉的粉條滑嫩而彈牙，湯底酸辣適中，非常開胃。牛肚煮得恰到好處，既有嚼勁又不會難咬。這道菜品的口感和味道都讓我相當滿意。烏梅汁（常溫）是一大亮點。這款飲品酸甜適中，非常解渴。蒜泥小黃瓜作為一道涼拌菜，非常清爽。小黃瓜的新鮮度和脆度搭配蒜泥的香氣，簡單卻不失美味，是一道很好的開胃菜。擔擔麵口感豐富、層次分明。濃郁的花生醬汁與辛辣獨特的擔擔麵川味完美融合。牛肉醬香濃厚實，大排肉質鬆軟多汁，非常入味。整體搭配讓人垂涎三尺，難以停箸。木耳的爽脆口感非常讓人喜歡，調味恰到好處，不過於油膩。簡單卻美味，平衡了整餐的口感。

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酸辣粉的粉條滑嫩而彈牙，湯底酸辣適中，非常開胃。牛肚煮得恰到好處，既有嚼勁又不會難咬。這道菜品的口感和味道都讓我相當滿意。

烏梅汁（常溫）是一大亮點。這款飲品酸甜適中，非常解渴。

蒜泥小黃瓜作為一道涼拌菜，非常清爽。小黃瓜的新鮮度和脆度搭配蒜泥的香氣，簡單卻不失美味，是一道很好的開胃菜。

擔擔麵口感豐富、層次分明。濃郁的花生醬汁與辛辣獨特的擔擔麵川味完美融合。牛肉醬香濃厚實，大排肉質鬆軟多汁，非常入味。整體搭配讓人垂涎三尺，難以停箸。

木耳的爽脆口感非常讓人喜歡，調味恰到好處，不過於油膩。簡單卻美味，平衡了整餐的口感。