40
15
3
Level2
19
0
有中环水準的餐廳
2016-05-11 2179 views
有機會老闆請食飯，所以選了最貴的餐廳。我叫了頭盤chopped salad,内有鵝肝粒和菜，好清新，好好味，鵝肝粒也很大粒，抵食。也叫了炸軟蟹做頭盤，也很清爽不油膩啊！主餐叫了三文魚扒，生熟度合度好處，魚扒好鮮嫩，入口即溶。牛扒也是刚好熟，賣相也一流。甜品是薑汁豆腐花，但其實係薑计泡泡，另一番口味啊！
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有機會老闆請食飯，所以選了最貴的餐廳。我叫了頭盤chopped salad,内有鵝肝粒和菜，好清新，好好味，鵝肝粒也很大粒，抵食。也叫了炸軟蟹做頭盤，也很清爽不油膩啊！主餐叫了三文魚扒，生熟度合度好處，魚扒好鮮嫩，入口即溶。牛扒也是刚好熟，賣相也一流。甜品是薑汁豆腐花，但其實係薑计泡泡，另一番口味啊！
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1 likes
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1 likes
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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