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2006-09-17
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今日風和日麗,心情極佳,於是同女友入西貢行吓,肚仔餓,經過呢度,心諗嚟過N咁多次西貢都未食過呢處,又聽講佢嘅fish & chips幾得,女友又極愛呢道英倫名菜,就坐低咗...點知坐咗一陣都冇人理,梗係la,成間鋪咁大都係得幾個侍應(仲要係冇嚟醒目嗰隻),叫極都冇反應..>.<最後卒之有人睬,就求其叫咗fish & chips及雜錦串燒,開始對呢間嘢冇乜期望...果然冇估錯-- 炸魚嘅炸粉仲厚過綿被,魚雖然算新鮮亦頗滑,但竟然淡到好似冇落鹽,冇都唔緊要(都唔期望佢好似正統fish & chips店有淮鹽供放上D魚到),但起碼個sauce都唔好咁難食--- 第一次食tartar sauce係咁鹹嘅,女友呢個tartar expert食到擰晒頭,我就唔理三七二十一"pat一大pat"茄醬落去食,咁先食得落>.<薯條水準普通,冇乜嘢好寫...話明係雜錦串燒,嚟嘅竟然五串都係鷄,唉...費事同佢拗...質素又係極之普通,個sauce竟然係用現成沙爹醬溝淡就擺出嚟奉客...有冇攪錯ar..食完嗱嗱聲較腳...仲敢收咁嘅價錢,可怒也...
點知坐咗一陣都冇人理,梗係la,成間鋪咁大都係得幾個侍應(仲要係冇嚟醒目嗰隻),叫極都冇反應..>.<
最後卒之有人睬,就求其叫咗fish & chips及雜錦串燒,開始對呢間嘢冇乜期望...
果然冇估錯-- 炸魚嘅炸粉仲厚過綿被,魚雖然算新鮮亦頗滑,但竟然淡到好似冇落鹽,冇都唔緊要(都唔期望佢好似正統fish & chips店有淮鹽供放上D魚到),但起碼個sauce都唔好咁難食--- 第一次食tartar sauce係咁鹹嘅,女友呢個tartar expert食到擰晒頭,我就唔理三七二十一"pat一大pat"茄醬落去食,咁先食得落>.<
薯條水準普通,冇乜嘢好寫...
話明係雜錦串燒,嚟嘅竟然五串都係鷄,唉...費事同佢拗...質素又係極之普通,個sauce竟然係用現成沙爹醬溝淡就擺出嚟奉客...
有冇攪錯ar..
食完嗱嗱聲較腳...
仲敢收咁嘅價錢,可怒也...
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