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Restaurant: 小雨天 (葵涌廣場)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
121
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2024-08-18 622 views
趁著今日放假,又無咩好做,一個人去咗葵芳行街,計劃先去葵涌廣場食中午,然後係附近行吓,再坐車返屋企。隨意搵咗間食米線嘅‘’小雨天‘’,鋪面都幾大,人流都唔算好多,雖然今天是星期六,但即時有位唔使等。我叫咗一個腩肉小鍋米線小辣(酸辣湯底),首先是酸辣湯底沒有酸味,辣味是死辣一種,其次是腩肉口感不佳,又乾又韌,唯一優點係份量足夠,但我只食咗大半就不想食了,凍檸茶就正常沒問題。另外一大問題係員工態度木無表情,好似唔想做你生意咁。
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趁著今日放假,又無咩好做,一個人去咗葵芳行街,計劃先去葵涌廣場食中午,然後係附近行吓,再坐車返屋企。
隨意搵咗間食米線嘅‘’小雨天‘’,鋪面都幾大,人流都唔算好多,雖然今天是星期六,但即時有位唔使等。
我叫咗一個腩肉小鍋米線小辣(酸辣湯底),首先是酸辣湯底沒有酸味,辣味是死辣一種,其次是腩肉口感不佳,又乾又韌,唯一優點係份量足夠,但我只食咗大半就不想食了,凍檸茶就正常沒問題。
另外一大問題係員工態度木無表情,好似唔想做你生意咁。



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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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