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旺角舊年開左個新商場入面嘅鋪頭同餐廳都相當有特色!係網上見到呢間由大阪黎香港開分店嘅千房緊係要黎試下!餐廳面積好大,每一枱都有一塊鐵板好有日本特色。我地叫左一個泡菜燒餅。侍應上菜時直接拎住一個好大既剷放到鐵板上面,燒餅熱辣辣,咬落有好多料,泡落口感好爽唔太辣,豬肉食落都好嫩,最重要嘅係唔會太粉!客人亦可依照喜好加上燒汁或者沙津醬!另外我地叫左份餃子,餃子皮好薄,個底好脆口!豬肉都好多,值得推介!下次再黎一定要試下自己整燒餅!
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旺角舊年開左個新商場
入面嘅鋪頭同餐廳都相當有特色!
係網上見到呢間由大阪黎香港開分店嘅千房緊係要黎試下!

餐廳面積好大,每一枱都有一塊鐵板
好有日本特色。我地叫左一個泡菜燒餅。
侍應上菜時直接拎住一個好大既剷放到鐵板上面,燒餅熱辣辣,咬落有好多料,泡落口感好爽唔太辣,豬肉食落都好嫩,最重要嘅係唔會太粉!
客人亦可依照喜好加上燒汁或者沙津醬!

另外我地叫左份餃子,餃子皮好薄,個底好脆口!豬肉都好多,值得推介!

下次再黎一定要試下自己整燒餅!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$150 (Dinner)
Recommended Dishes
  • 芝味豚平燒