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2024-05-06
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逢星期日都要去屯門接爸媽,今日都唔例外,唔同的是今日有男朋友陪,仲一齊食午餐,心情都靚啲。我地巧遇一間叫「月滷」嘅台灣店,令人心甜的名子。店子地方闊落,有四行卡座和圓枱,座位唔少。除咗係台式餐廳外,仲有一些台灣特產出售,未飛到去台灣都可俾大家望梅止渴一下。午巿有多款套餐,亦有單點菜式、台灣小吃、蛋餅、滷水、台式飲品等,選擇好多。我地叫了兩份主食、一份蛋餅和兩杯飲品,好豐富呀!起司肉鬆蛋餅 ($42)煎得金黃,捲着滿滿的饀料,好靚仔!厚身的餅皮口感煙韌,中間捲着鹹香嘅肉鬆和芝士,再有些清爽嘅蔬菜平衡一下,配搭很好,食時點下碟上嘅千島醬就更好味,如果加多啲肉鬆就更美味。每份主食都配是日前菜($0/跟主食),今日係辣炸菜,爽脆香辣,用來撈飯一流!台鐵滷大雞扒便當($56)真係好大塊呀!雞皮炸至脆卜卜,加咗鹹香嘅滷水汁,整得好入味,啲肉就又嫩又有肉汁,加埋蔥油更正。滷蛋都好香好入味。半筋半肉麵 ($68)配料有清爽嘅小棠菜、甜美的紅蘿蔔和白蘿蔔。牛肉有半筋半肉,亦有全筋,肉質好腍嫩;牛筋有少許肥膏,油潤滑溜,正!小熊珍珠奶茶(+$8/跟主食)是限量發售,唔好錯過。奶茶小熊冰好可愛,相信大人細路
$42
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$8
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$8
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