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2018-10-19 1506 views
大閘蟹季節又到喇!平時一般食內地大閘蟹!未試過北海道,聽講都好正!呢間意大利餐廳以北海道石狩川大閘蟹入饌,加上不同食材以創意造型展示!有樣有味道!好特別,最後仲有一個off menu item - - Grilled Wagyu和牛每道菜式都有大閘蟹肉或者蟹膏,好甜好鮮味!
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大閘蟹季節又到喇!平時一般食內地大閘蟹!未試過北海道,聽講都好正!

呢間意大利餐廳以北海道石狩川大閘蟹入饌,加上不同食材以創意造型展示!

有樣有味道!

好特別,最後仲有一個off menu item - - Grilled Wagyu和牛

每道菜式都有大閘蟹肉或者蟹膏,好甜好鮮味!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$1500 (Dinner)