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3
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Restaurant: TAI HING (Nam Ning Street)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level3
99
0
2018-11-29 211 views
好耐冇食燒味飯, 見今日唔洗等位就去太興會一會佢!🤩入便啲呀姐都幾風趣幽默, 好nice令我心情都放鬆了唔少!😝話咗要食叉燒飯, 就嗌個『特搜叉燒飯』💲68 啦!都幾多舊叉燒喎, 果然係💲68蚊! 可惜我唔記得叫半肥瘦🤭對我嚟講, 有幾舊有啲啲柴,同埋佢唔『蜜味』😅可能慣咗港式叉燒要多啲『蜜汁』先夠好味係我心目中太興既叉燒飯或者燒味飯真係唔錯!完全係物超所值既, 但今次真係有點失望!☹️而且佢個配菜有啲苦, 唔知係咪咁岩個批菜問題定點.Overall嚟講, 雖然佢叉燒多飯多菜都多,但全部水準都一般.好食度😋😋希望下次會好味啲啦!🤨
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好耐冇食燒味飯, 見今日唔洗等位就去太興會一會佢!🤩
入便啲呀姐都幾風趣幽默, 好nice
令我心情都放鬆了唔少!😝
話咗要食叉燒飯, 就嗌個『特搜叉燒飯』💲68 啦!
特搜叉燒飯
$68
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都幾多舊叉燒喎, 果然係💲68蚊!
可惜我唔記得叫半肥瘦🤭
對我嚟講, 有幾舊有啲啲柴,同埋佢唔『蜜味』😅
可能慣咗港式叉燒要多啲『蜜汁』先夠好味
係我心目中太興既叉燒飯或者燒味飯真係唔錯!
完全係物超所值既, 但今次真係有點失望!☹️
而且佢個配菜有啲苦, 唔知係咪咁岩個批菜問題定點.
Overall嚟講, 雖然佢叉燒多飯多菜都多,
但全部水準都一般.
好食度😋😋
希望下次會好味啲啦!🤨
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$68 (Lunch)