367
17
15
Restaurant: FUMI
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
219
0
2020-01-11 603 views
和老公慶祝結婚週年紀念日,想吃得好一點,試試這間。地方寛敞開陽,都算舒服。裝修簡潔,我們兩人,餐廳安排四人座位,非常正!人頭派的生蠔,新鮮肥美! 任吃三小時brunch,有主菜六選一和任吃自助區。 自助區沙律吧有鴨胸、羅馬生菜、海蜇和牛肉,新鮮有睇頭。四款刺身,有三文魚、吞拿魚、甜蝦、帶子和油甘魚,大大件又鮮美。 還有無限量供應超大蟹腳,質素高,啖啖肉,正!壽司和卷物都有多款選擇,都不錯。天婦羅有炸蝦、玉米筍、番薯和秋葵,還有炸雞,水準不過不失; 燒牛油粟米和日本青椒仔,高水準,我不停添食。不得不提豚肉串燒和燒雞翼,超水準之作,老公食到停唔到口👍🏼主菜選了十貫壽司和八點刺身,屬美味之中!最後還有日式甜品拼盤,蜜瓜香甜,milk top海鹽雪糕夠特色,畫上完美的句號。老公和我也很滿足!
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和老公慶祝結婚週年紀念日,想吃得好一點,試試這間。
地方寛敞開陽,都算舒服。裝修簡潔,我們兩人,餐廳安排四人座位,非常正!
人頭派的生蠔,新鮮肥美! 任吃三小時brunch,有主菜六選一和任吃自助區。
自助區沙律吧有鴨胸、羅馬生菜、海蜇和牛肉,新鮮有睇頭。
四款刺身,有三文魚、吞拿魚、甜蝦、帶子和油甘魚,大大件又鮮美。 還有無限量供應超大蟹腳,質素高,啖啖肉,正!壽司和卷物都有多款選擇,都不錯。
天婦羅有炸蝦、玉米筍、番薯和秋葵,還有炸雞,水準不過不失; 燒牛油粟米和日本青椒仔,高水準,我不停添食。
不得不提豚肉串燒和燒雞翼,超水準之作,老公食到停唔到口👍🏼
主菜選了十貫壽司和八點刺身,屬美味之中!
最後還有日式甜品拼盤,蜜瓜香甜,milk top海鹽雪糕夠特色,畫上完美的句號。
老公和我也很滿足!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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